one of the ramen places in cebu that i personally prefer. i like how their placemats have written texts that explain the different kinds of ramen they serve. it makes choosing your ramen a lot easier. when it comes to the broth of their ramen, it's a bit too thick for my liking. i can feel a lot of msg and salt on my tongue. the noodles are okay, but sachi's will always be better. they serve the best gyoza in cebu for me. also, their tamago is the best. it's tender and tasty. it goes perfectly well with the ramen. although i prefer to eat it on the side since the thick broth and the thick texture of the yolk tend to overpower each other. great ambiance and service. but when it comes to taste of the ramen, i still think sachi is the best in cebu. :)