good sushi's been hard to find since coming back from tokyo. i'm all for the dodgy sushi rolls and take away joints, but sometimes you just need something better and tastier. masuya suisan aka sushi of masuya is definitely up there and may well be our new go-to joint!
okay, i'm a sucker for karaage chicken. i suck, but i can't help it and yes, it was tasty. i wasn't really into the agedashi tofu. nice, but totally not what i thought it'd taste like. forever tainted by the agedashi tofu i had in tokyo.
also order the yuzu green tea because i love yuzu anything? i'd always been a fan, but the trip to tokyo really tipped me over the edge to obsession and oh lord.
the otoro nigiri looks so stingy; in fact, it fell apart when i went to pick it up. it still tasted damn fine though. also, that is some of the freshest uni i've had in sydney.