kitchen no. 324

we really loved the food, but the service is very poor, and it's so hard to figure out how the ordering system will be performed from one month to the next. such a shame, could be reallygreatif they would stop trying to find a "niche" or "gimmick," and just have table service at which they supply menus with which to order the really tasty food.

it was amazing. best pancake ever and breakfast bowl!greatservice and beautiful atmosphere. we will be back when we are in oklahoma city. 😊

my gosh... that giant pancake... it's the stuff of dreams. it tastes a bit like a cake donut that's big enough for the whole table to enjoy.greatservice in airy surroundings.

ate here last night. the crepe lasagna was well worth it.greatatmosphere, friendly service, homestyle food with upscale twist. they also have a couple oklahoma beers on the beverage menu.

loved kitchen 324! we had to wait about 40 minutes but it was worth it! everything we tried was delicious. the location, decor, and atmosphere are all excellent. it's modern, upscale, and friendly. our service wasgreatand we can't wait to return! i had the bacon and monterey jack strata and it was amazing! we also enjoyed a latte with hazelnut liqueur (an excellent recommendation from the server), a few pastries, and some mimosas. i love that they strive for fresh and organic ingredients. the prices are good and we will definitely be back!

our first time being at kitchen no. 324. my husband and i both really enjoyed it. the food was so good. my chicken was so tender that i could cut it with a fork. my husband ordered their special and he loved it. the dessert ...omg ! you have to have dessert we shared the coconut cream pie and trust me you will not be disappointed . the staff wasgreatthey all met us right when we walked in. we had made a reservation and were actually a little early , but it was fine with them. we were taken to our seat right away. you can dress up or dress down.

love the layout and openness of the establishment.greatmenu that reflects the season of climate and foods. had the french dip and got it doubled dipped. my colleagues both got the blts. everything wasgreatand definitely met my high standards.greatplace to meet friend and grab a bite, drink or latte.

i ordered the farmers plate, which is three of their sides... i got the brussels sprouts with hazelnuts which was amazing! the roasted beet salad was decent as was the israeli couscous. had a yummy latte as well.greatplace to eat different takes on food

always delicious. alwaysgreatservice. go hungry so you can start with a pastry before your fried green tomato eggs benedict. my second trip to okc & my second trip to kitchen 324.

my dad and i thoroughly relished every moment of our meal at 324. first off, the owner opened the door for us and wanted to chat for a minute while he seated us. our server remained mindful of us and our food arrived quickly with gorgeous presentation. it tasted amazing. a little on the pricey side, but the extra few dollars spent are totally worth thegreatatmosphere, friendly staff, clean lines, and minimalist motif of kitchen no. 324.

their prairie mary was on of the best spins on bloody mary's i have ever had. made with yellow tomatoes, it was incredibly refreshing. i had the fried green tomatoes benedict and it was great. i added a side of bacon to spilt with my boyfriend and their bacon was perfectly made. service wasn't the best, but it was agreatexperience over all.

gourmet breakfast spot with perfect service-friendly, attentive yet not intrusive. fine bakery and coffee! beware-poached eggs only, which is fine with me. any place with fried green tomatoes isgreatwith me.

this place is always packed when i come, but regardless, the hostess ensures that we still receive the best quality of experiences. we had to wait about fifteen minutes (since we did not make a reservation), but the food made up for it. 

the kitchen green eggs and ham with (added) avocado and bacon is a match made in heaven. the chicken pot pie is also a highly recommended item that i would personally recommend to anyone. i had agreattime dining here for early brunch before my continued date in oklahoma city.

wow! time to put these differing views to rest, the restaurant is quite trendy withgreatpeople watching opportunities. food is very good and priced reasonably. it's definitely a must if you're at the oklahoma national museum.

better on paper. i ate lunch here with a couple friends yesterday and we were all very disappointed. all the menu items soundgreatbut none of them were very good. we started with the house made bread, quinoa, brussels sprouts, and parsnips. the bread was fine, but at $5 i expect more than a small portion of a standard baguette drenched in garlic butter. the quinoa was lackluster and underseasoned, the parsnips were fine, but the brussels sprouts... they were just bad. obviously reheated from the day before, untoasted whole hazelnuts, and no seasoning. one friend had the turkey meatloaf covered on a tomato sauce that was terrible. the meatloaf was dry and the potatoes served with it were obviously reheated from the day before. my other friend and i had the fried chicken pot pie. the pastry was undercooked and doughy, the fried chicken in the pot pie was unbelievably dry and chewy, and the chicken leg on the side was soggy and bland. major fail across the board. none of us will be going back.