how lucky i am to gorge on this legendary biryani for breakfast on saturday! yes, you heard me right. it was all possible because of bengaluru biryani club which exclusively organised a breakfast here for their members.
usually they open their doors from noon. hotel hanumanthu is the oldest and finest hotels for non veg items. mutton pulav, mutton chops, mutton kheema are the favourites. they are cooked in firewood which makes it unique.
their mutton pulav is to die for! one should experience to know it! it has the right blend of spices and flavour. they have succulent meat pieces in it.
mutton chops is tad spicy but the taste is brilliant! chicken kebab is crispy and one of the best i have ate!
visit to mysuru is incomplete without eating this biryani. there are many outlets all over mysuru now run by the family. the consistent taste is what makes you come back for more!