do dee paidang thai

i really like this do dee paidang at sydney as compred to the one at melbourne. thisplacehas a very good service and their food taste better. always coming back here whenever im travelling to sydney to eat their tom yum noodle and their desserts

the best thaiplaceopen past midnight!

thisplacedeserves all the praise. it is easy to find this place, just spot the most crowded restaurant in front of paddys market. my favorite is absolutely the noodle and pandan breadstick. 0.5 point is taken because the soup is getting lesser from time to time 😢 add more soup plez

rude staff and bad service. i ordered crispy pork with chinese broccoli and oyster sauce. instead it came with a small piece of nomal broccoli and too much rice compare to its advertised photo. thisplaceis popular for its good priced food but i felt cheated and disappointed. false advertising! i won't come back here again. recommend chat thai and holy basil.

thisplaceis a greatplaceto grab a bite during lunch time. just the restaurant in general has nice ambience with their friendly staff. the food comes out relatively fast. maybe if you could add a little bit more to the portion it would be a 5 star. but i'm not complaining. love do dee 👍

great foods, good service, and value of money. visiting thisplaceonce or twice a week with friends, but unfortunately lately they start charging few dollars for the extra soup and start decreasing the amount of soup in your foods. but foods still in best taste.

have a look at the photo what they called “jumbo size”

i been thisplacefew times, i like their pork skewer and fried rice and the small boat noodle soup. they charge cheap price on most of the dishes. and this restaurant is quite busy all the time.

best thai place! wide variety of meals, great portion with very decent price. friendly and attentive staff. authentic and traditional interior decor is a big plus. food is prepared fairly quickly so it is a greatplacefor a quick lunch or dinner during office/work/uni break.

best! this cheap and cheeryplaceserves consistently delicious and authentic thai noodles. i would highly recommend their fried quail eggs wrapped in wonton, any of their noodle dishes and finish off with a refreshing chrysanthemum tea.

very slow breakfast service on sunday (7/11/16). only 1 waitress and a chef. wait over 30 minutes for a congee and there are only two table sitting.

either didn't properly prep or just plain slow.
its a shame for a breakfast to take that long and cant imagine what it will be like if theplaceactually getting busy.

not a good place, if you have to be somewhere.

thaiplaceknown for its noodle soup...they have a spicy scale of 1 (or 2) to 7. really hard for me to judge thisplacemainly because i got 2 spice and was dying...haven't had anything so spicy. i can't even image what 7 level would be like. but my colleague who eats very spicy said its great...so i'll take his word for it.

theres no other word to describe thisplacebut delicious. everything is delicious so you are safe to order everything!! their specials are on the big menu, but do try the grilled meats as well. my favourites: do dee noodles, pineapple fried rice, moo ping skewers, rice soupe with soft boned pork, mango sticky rice and bread stick with pandan. delicious!

such a perfectplaceto get your noodle soup cravings sorted! plenty of selections and reasonable pricing. service is good as you can get extra clear soup to dilute the spicy soup if you cannot handle the heat :)

this restaurant is certainly one of the most popular thai places in the area. we had to wait before being seated on a thursday night despite the large seating area inside - probably a good sign.

if you're looking for ambience or a fancy meal - this is definitely not theplacefor you. it's a very affordable restaurant with decent and authentic food. it appears pricing on the normal thai menu is not much cheaper than other places around sydney. best dishes to get would be the noodles on the special menu (it appears everyone gets that). i ordered the salmon tom yum soup with fresh thin rice noodles. the soup was delicious but by itself was a little strong so make sure you get some extra soup. salmon was not that special but i didn't expect much for $8.5. noodles was the best i've had yum! overall food was cheap but portion quite small.

we also got a satay chicken to share which tasted great but was drenched in oil. all in all a great littleplacethat i wouldn't mind visiting again. best part was i didn't even get super thirsty after the meal meaning there probably wasn't the overuse of msg unlike other asian eateries.

we went to thisplaceafter reading positive reviews about the food. well the food tasted all right but nothing flash. and the packed in as tight as sardines funk worked well for a cold winter's night. but what really got our goat were the tiny, and i mean tiny meals. our chicken green curry was almost chicken less. and the grilled pork dish we had was like chewing old boot. the only highlight of the meal was the quail egg entrée. overall, a big disappointment. again leaving us to wonder who thinks paying $14 for half a cup of green curry sauce is worth raving about?