a fantastic option for friday brunch. it’s called “wok with me” and very recently it was relaunched. if you are a seafood lover, then this is paradise! the amount of options they have. from oysters, mussels, lobster to prawns, scallops and squid. you will find everything here. they are fresh and ready to dig in. for the ones who aren’t a big fan of seafood, don’t you worry, there are so many other options like rotisserie meat, pasta counter, thai counter, sushi counter, indian chaat counter. the options are endless. have you ever heard of a caviar bar? well they have that too! i highly recommend their buffet on friday’s!! i met their head pasty chef and sous chef and they were the nicest and happiest people i’ve met. they were passionate about their work and the creative desserts they made were fabulous. so many colors, so many flavors. they have one dessert from all over the world. as a sweet tooth, i had to capture some dishes in my photos! see below.