tg’s - the oriental grill - hyatt

we have the best oriental restaurant in town . there is nothing that one can criticize here. the , ambience, service and the food everything is top notch. we have been here twice now and both the time such a gala time we had. it felt as if ahmedabad has a place where everything is "a" game with such affordable rates for a hotel like hyatt. now without any more bragging directly to  food 
frozen strawberry and grapes - this was a slurpee. crushed ice with strawberry and grapes, smooth texture and chilled (duh) to beat the heat absolutely a must have that too when its just fro rs. 98 
chicken garlic soup - this is an absolute comforting soup. egg drop  with bits of  chicken in a creamy broth with amazing flavor of garlic. had this both the time and consistency is impeccable. 
miso soup - such a unique taste !! loved every drop of it !! 
veg clear soup - the simplest of the dishes again a comfort soup for vegetarians.
ebi roll - ohh my god this was amazing !!!! sushi with center filling of prawn. absolute heaven 
shrimp tempura - crispy shrimp heaven with a sauce having sweet notes to it.
chicken bao - this is something you cannot have just 1. small sized bao with filling of chicken chunks in gravy of onions and flavorful seasonings. super soft almost like a fur ball soft , bao is heavenly.
the only sad part is they just have 1 bao - chicken and no variants at all.
dumplings 1. chicken 2. lamb 3. mushroom - for dumplings order any and they have perfected their art. just something we didn't like, it didn't suit our taste was the prawn dumpling, becuase it is seafood it remains moist on the inside of the dumpling. 
prawn yellow curry - superb size of prawns and flavorful curry, how could it be so perfect!! goes very well with sticky rice 
sliced lamb - almost minced lamb but chunky enough filled with superb flavour and spot on seasoning. cooked to perfection
caramele alaska - this was the best dessert out of the lot. chilled chocolate sauce ( yes, opposite to the hot sauce which is so common) poured over a spongy chocolatey sponge cake was again heavenly 
banofie pie - you don't get such a banofie pie in ahmedabad. perfect caramel, outer layer of crumbs and raw banana, just perfect !!
chef's special mille feuille - not reccomending the only thing in the entire menu we didn't really like . it was too much of whipped cream! tasted of nothing else.
the fun element is they serve some amazing amuse bousche right after appetizer and before main course, it helps to cleanse the palette. the yoghurt based amuse bouche was super yummy itself and comes witha little bit of drama. the second amuse bouche is wasabi sorebt definitely cleanses the palette and makes for the right taste for wasabi.

what better compliment can you give to a restaurant than to eat two meals there in a single day. exquisitely created dishes on a live counter, great service and a friendly and bright ambience... thank you #hyattahmedabad #tgs for a wonderful, wonderful food experience. special mentions: kartik for the love with which he cooks the food and subham for helping in making the right food choices!

no words to describe this place, usually i dont like food of 5 star restaurants however this one is exceptional and you will enjoy it ......

this restaurant situated in the heart of the city is one of the best restaurant i have ever visited till date

ambiance - 5:5
taste of food - 5/5
presentation - 5/5
quantity - 5/5
services - 5/5

being honest i had never tried oriental cuisine but this place made me fall in love with it!

great food at a great price!

the ambiance is really lovely! prior reservation are required! you can just call and book slots!

it’s not just restaurant it’s an experience!

you can actually see chef cooking live! as well as you can cook by your own too!

from soup to dessert in everything you will find unique flavours. even after so much of qualitative and quantitative aspects, it is not going to be heavy for your pocket!

dim sums, sushi’s and alaska (dessert) highly recommend!

tg’s - deserves 4.5 rating still 5 as they have many options available for vegetarians.
it’s quite fascinating place with wow menu !
service : from table attendant to manager just perfect.
ambiance: live counters - vibes so positive just perfect evening place
food :

tried dim sum overall amazing experience however cauliflower along with purple cabbage didn’t go well for me

bao - i wish they had more options but were really delicious.
a suggestion is to keep jackfruit bao just amazing

tempura : i wish they had ricotta cheese tempura
this one were decent

sushi rolls - really good! just yummy !

and yup yogurt shots were decent


overall just an amazing experience
must visit in town
will visit again soon for main course.

keep up the good work team tg’s

undoubtedly the best restaurant in the town. we tried sushi, noodles, frozen starwberry and grapes, potato twister and alaska cake!
each and every dish was beautifully presented and tasted so delicious and satisfying.
the staff is so courteous and the live grill experience is so much fun!
a must visit 💯
service- 5/5
ambience- 4.5/5
food- 5/5
vfm- 4/5
#ahmedabad

this is the oriental place ahmedabad needed! it was something that you never realised to wanted it until you saw it! all thanks to rohan bhatt from fia's recommendation, i discovered this place and have been falling it love with it more and more, each and everytime i visit it! this was only my second visit and i already got a customised napkin. the service was on point! a recommendation for each one! ask the waiters, the manager or the chefs to select your order as the food is so authentic and varied. they understand your pallate well and suggest based on that! i have no particular recommendations to give as each and everything is amazinggg!

yet the desserts steal the show especially the burnt ice-cream! it's something you have never tasted! the pallate cleanser are a surprise for sure! very very strongly recommended!

“tg’s- the oriental grill - hyatt”
had been here for the dinner few days back. one of the best fine dine experience i had in ahmedabad.their menu has so much to offer.
in frame :

frozzen strawberry and grapes d
this is the most refreshing slushy drink i ever had.
this drink is a pure glass of joy.

guavarita :
a drink with hints of spicyness complimented the guava juice. the rim lined with with salt and pepper.

alaska cake (a must try) :
delicious caramel chocolate cake with chilled chocolate sauce.

vegetable bao :
steamed vegetable bao with barbeque sauce.it tasted really good.

fat boy (sushi) :
tried that kind of dish first time in the life.though i didn’t like it.

overall good experience with tg’s oriental grill.

the room that once used to house nonya in the hyatt near the lake, they now have a state of the art tapenyaki restaurant. a first of a kind for the residents and how marvellously they 've executed it! the city couldn't have had a better introduction to the orient!

spacious and large. the staff is courteous and helpful. the menu is something that would really catch your eye! it is so nicely done that you can order a lot of dishes at one go and it won't bite you hard on your wallet! the food is cooked in front of you which is super fun and just how tapenyaki is done. you can see what goes into your food as it is all done in front of you and eating has never been such fun!

from dumplings to soup to noodles to prawns and mutton, everything was spot on! every single time and i have already been there 5 times love it to the core. why so? cause of their bao! the steamed buns which the delicious stuffing are to die for! and this is the best place in the whole town to have them! come to the iced drinks or the burnt ice cream dessert, it is all so great that i cannot have enough of it all. a lovely new place. you should try it out today! trust me, you won't regret it. :)

bin appétit!

hyatt is among the top five star properties in ahmedabad, so, needless to say, i expected nothing less in terms of experience. as we pulled in to the driveway, a valet promptly appeared and took the car off our hands. the facade is quite imposing, beautifully so, and even the foyer is extremely classy. with high ceilings and classy design, the foyer does radiate the warmth of luxury and comfort. as we sat in the foyer, ayesha mishra, who had invited us for the sampling session, arrived to receive us and walked us to our table in the restaurant. she also introduced us to the basic concept and of course, introduced us to our chef for the evening, and the maître d’.

i would rate this as the best restaurant in ahmedabad - the dim sums are exquisite, the spicy sauces brilliant, the caramel alaska and mille fuei brilliant - the tempura roll was the only meh item

this restaurant has an amazing story behind it's food & a lot of research has gone into it's making. this is what makes it so unique. the ambience is subtle & classy. the food both veg & non-veg is to die for. i personally loved the strawberry with grapes & cucumber-mint mocktails. they have an amazing range of soups. tried out their dumplings, sushi roll, & a lot more. the flavors are specially customised according to a person's taste. the staff is very friendly & the service is amazing.

one of the best and my current favourite restaurant in ahmedabad beating the china house at the regency hands down.  the tempura rolls were a bit underwhelming but superb momos which you can order individually and the exquisite korean rice cake more then make up. the desserts are exquisite particularly the caramel alaska....

their major idea is to cater a large part of indian visitors and not entirely the expats. such a concept was new to me and i am sure one of its kind in a city like ahmedabad.

another major highlight of the restaurant’s concept is the live kitchen. aptly named- the oriental grill, one can have the experience of watching their food being made live in front of their table and not just that, you may also join the chef by trying your hands at cooking the east asian cuisine.

the chef also customizes the food as per one’s choice- for eg, the choice of sauces, the choice of noodles or rice, the amount of spices, everything is prepared right in front of you as per your customization.

with a large population of ahmedabad favoring the vegetarian and jain food, it is absolutely amazing to have one such five-star restaurant where one out of the six grills is entirely catering to the strict vegetarians.

the menu has been designed in such a way that the prices are quite reasonable but the quantity at the same time is such that would be sufficient just for two. so you might as well, enjoy at least three-four dishes at a reasonable amount and have an experience of trying multiple dishes, yet not feel very heavy at the end of your meal.

isn’t that one of a kind experience? hmm, with such a concept, we were sure the evening would be worth looking forward to. read more on my blog link here...

had heard a lot of good comments for tg's. upon visiting, the ambience was a little disappointing and so were a few other factors like the upholstery and service. in terms of food, we liked the chicken garlic soup and miso soup followed by sushi. but the shredded chicken in black bean sauce and burnt garlic noodles were only average and the seasoning was an overdo in the main course. given hyatt's reputation, expected more from its restaurant.