terroni

when i starve at midnight i visit this place.
this place is a worth going place in
midnight. im saying midnight because it's
perfect for me for my midnight craving.
amazing taste, amazing staff and amazing
food. all of it is amazing. best place to visit
at night.

it’s good food, but way too overpriced. although the venue is charming (it used to be a courthouse), they miscalculated how many people could sit at a table. our reservation of 10 had 8 seats and we had to find extra chairs and squeeze. not a great welcome.

we also were asked to leave before we were ready (still finishing end-of-meal drinks) because there was another group waiting. this isn’t the first time someone in my group was asked to leave before finishing their meal at this restaurant. at the prices they charge, we should not be rushed and forced to chug our drinks! the manager bought the five of us left a round of drinks at the bar to make up for it, but it wasn’t an ideal place to continue our experience as it was awkward to chat and hear everyone when lined up across the bar. (plus, bar stools are not comfortable!)

i also found the service to be lacking: reminding staff about missed items; servers walking away as we were mid-sentence. i asked for one order of an app for the table to share, and they brought two. i thought maybe someone else had the same idea and didn’t think much of it until it showed up on my bill and i confirmed with my group that nobody else ordered it. yes, we ate it and i paid for it, but i only asked for one order.

terrible is the word. ordered two main dishes - one pasta and a pizza (not an easy menu to decipher and order). both dishes were ordered after a consultation with the waiting staff, both were meat dishes on purpose. end result = collectively about 20 grams ( one ounce) of meat sprinkled in between questionable pasta that was half-baked on the inside. and uncut pizza. never going back again.

great staff, good drinks but i am not big fan of their pizza now or pasta where there is limited meat options. lively atmosphere and good cooking. just not my thing

such a beautiful interior, that's the biggest standout of this place.my friend and i both ordered pasta dishes and they were yummy, service was good.

delicious pasta! the ambiance is very welcoming and appropriate for the style of food. the staff was friendly. i will come back here again soon.

had a dozen people descend on toronto for birthday celebration and they picked this gem in the st. lawrence district. used to be the old courthouse and is huge spanning 3 floors. it even has the jail cells in the basement!
this place has a genuine italian slant as evidenced by the menu. most of the group ordered specialty white pizzas and none were disappointed. i ordered the salad which was combined with baked salami, grapes and kale with a vinaigrette dressing which was very good. my partner ordered the invernale salad which included radicchio, roasted butternut squash, green onion and dressed with a blueberry vinaigrette. top points for both salads.
my main course was the ravioli porchetta which was stuffed with pork, roasted butternut squash , oyster, button mushrooms and. parmigiana cheese. it was tasty but could have used a sprinkling of parmesan and pepper. for dessert i had the biscotti with a delightful white and chocolate cream sauce. my partner had the tiramisu. both desserts were excellent.
a great place to eat. would have no problems returning.

i surely did not enjoy terroni. their food is tasteless and bland. as well as the service! i would say even east side marios taste better lol.

and really over priced as per usual for what you get.

do not recommend.

we were here for our team dinner. we ordered 6-8 dishes for main course following few starters and i can happily say that we enjoyed each and every one of it. i tried duck ravioli and it was definitely delicious. i am still in awe of it and would again try it.

left hungry. their ravioli portion sizes are ludicrously small. why bother putting an entree on the menu if customers are going to leave hungry after having eaten it?

best pizza you could possibly have in downtown toronto, lots of room for paid parking, friendly staff and you will definitely love the decor. it's always best to call ahead because the place is always busy however they will do their best to get you a table. i have gone here about 5 times already (yes i have no life). overall great for dates, with groups and bdays!

went here with a group of 4 on a saturday night. the service was great! our server was very tentative and offered lots of suggestions. i forgot to take pictures but we had started with the tagliere mezzo email mezzo which is an assortment of italian cured meats, cheeses and jams. it's funny but we all ordered the same entree which was the spaghetti in cana a mare which is spaghetti with an assortment of seafood. it was delicious and they were very generous on the seafood. for dessert we had espressos and cappuccino all were served with a mini biscotti. only draw back was that the restaurant was really noisy and the music was too loud so it felt like we had to yell over the noise so we could hear each other. besides that it was a great place and would definitely return or even try their other locations.

had a send off lunch with our office group and the decision makers made terroni as the choice partly because very able to accommodate our large group of almost 20 - especially during the upcoming holiday season.

if i had to rate the restaurant only on atmosphere, terroni would get a 5/5. however we go to eat in a restaurant. the checkin was super quick even though it was during lunch time. we got to seat at the upper level and although good, but not as good as the main floor. the bar section is super good and classy.

the orders were taken quickly and were served bread, olive oil and oil with red chillies. the bread was ok, but the chillies and were super good. not very spicy, but very flavourful.

ordered a marinara pizza, has no cheese. comes with tomato sauce, herbs, basil and garlic. the crust was good, the sauce lacked flavour. my palate isn't strong so could hardly taste garlic. the pizza was just plain. regardless of how one orders a pizza (a vegan option) and as it was on the menu and i didn't omit cheese, the pizza should pass the taste test. it didn't. the experience of fine dinning regardless of the dish ordered needed to be there and it wasn't. i have vegan dishes at many places and they all passed with flying colours (o&b, drake, liberetto to name a few)

service was very good. they got an extra star for the atmosphere and service.

we ordered a white pizza and a saucy tomato pizza for flavour. the al salmone was a white pizza with in-house smoked salmon, italian cream, mozzarella, capers, red onions, and fresh tomatoes. the smendozzata had tomato, mozzarella, homemade spicy sausage, gorgonzola, and red onions on it.

both pizzas had a very thin crust and were largely portioned! i was so excited to try it.😀

the smoked salmon on the al salmone wasn’t evenly distributed so sometimes when cutting up the pizza, you might get a slice that didn’t have any smoked salmon on it. otherwise, i liked the freshness of the smoked salmon and thought it was really high quality. if i were to ever eat another smoked salmon pizza that was this good, i think i would be fine with it, haha.

i came to this one on a recommendation from a local, via instagram. i truly appreciate how social media and the internet has brought people closer, and has made such suggestion giving easier. you don’t need to meet anyone face to face to ask them for help, or to even consider them a friend. i was thrilled to have taken his advice just by how the restaurant looked. this was some fancy italian. this would be the nicest restaurant i visited during my stay in toronto, and i would say, nicer than most restaurants i have visited in vancouver. the decor could be best described as artisan bodega. things you would find from your local mart, stacked as if it was on sale.