on arrival, we were greeted by the friendly staff and shown to our table. therestaurantitself is fairly small with only about 12 tables with simple table settings. the counter and open kitchen is situated up the back of the restaurant, with access to a viewing fridge for quick take-away sushi options. we were given menus to look over and a bottle of tap water until we had decided on our order. everything on the menu sounded great and even though our waitress was quick to take our order, we needed more time to decide as we wanted to try everything.