sum yung guys

laksa kingfish - it actually tasted like a laksa, thanks to the fried shallots i think, massive tick
wagyu tartare - tasted exactly like a beef rendang in a raw form, sodelicious
barra larb - haven’t had larb like this before that’s for sure. salty, sweet, tangy, fresh, everything
sri lanka pepper curry - a good curry
roti - i’m malaysian, so i’m abit if a hard marker. it wasn’t as good as i had imagined.

service was quick and friendly. a huge list of alcohol to choose from.
highly recommend

amazing. as they say on masterchef... all of the dishes we tried had “bags of flavour”. funky atmosphere, great service,deliciousfood. highly recommended!

just had the best meal of my entire life! what an experience, i have been the biggest fan of matt sinclair from masterchef for ages and to be able to finally taste his food was incredible.
we ordered the kingfish, mussels, the prawn curry and the confit duck. oh my lord the confit duck! i recommend it along with the roti! please order it. we also ordered the panacotta and that wasdelicioustoo.
service was great and the people there were wonderful. i got to meet matt at the end and he was the nicest guy. bought a t-shirt and there is no doubt i’ll be back again.
sum yung guys’ 5 star rating on zomato does not surprise me. recommend for all.

happening place! great atmosphere & great staff. food was excellent & with a good price tag. green curry was amazing as well as the king fish sashimi. worth the trip out to sunshine beach for thedeliciousasian fusion experience

friendly and accommodating staff.

food wasdeliciousand great portion sizes. better than the asian fusion places in melbourne. only slight let down was the papaya salad which seemed to need some more fish sauce and sugar for that more authentic taste.

restaurant ambience really nice.

highly recommend this place.

absolutely loved this place! roti a little greasy and some of the meals were a bit hot for my liking. cocktails weredeliciousand the atmosphere is awesome! can’t wait to come back!!

from the moment we arrived, the service was amazing. friendly and helpful staff, moderndeliciousmenu and a fabulous funky fit out. had a fantastic lunch and sum yung guys is worth a visit.. fresh, fabulous and tasty menu. look forward to returning to try some of their other dishes.

loved this place! partner booked a table for my birthday dinner and food was amazing!! so full of complex flavours. love how they have the menu set up for sharing dishes so you can try a few different things. had the kingfish then sweet and sour pork then finished with the massaman lamb. house made roti wasdeliciousespecially dipped into the massaman sauce!! will definitely be back here again!

being an avid fan of masterchef and a massive fan of matt sinclair’s, i’ve been wanting to go to sum yung guys since it opened! it definitely did not disappoint. we started off with the the prawn toast anddeliciouscoconut mussels. the broth was so flavour full and the prawn toast is probably the best you will ever have! for mains we had perfectly cooked salmon green curry, tender duck red curry and papaya salad. note: when they ask if you want house roti with that, the answer is definitely yes! the roti was paper thin and oh so crispy! we tried both the desserts on the menu: sticky rice with mango sorbet and burnt honey panacotta. the burnt honey panacotta which was divine and paired with somedelicioustextural elements! absolutely amazing meal and would definitely recommend dining here.

amazing cocktails. flavourfuldeliciousfood. friendly good genuine service. absolutely delivered on its good rep. honest interesting food. can’t wait to come back!

this place was recommended by a local.
great street food vibe.
great location.
for food/drinks we ordered omfc cocktail (tanqueray+espresso+chocolate+orange) which was different to the usual take of espresso martini. the taste of orange overpowered the drink so it wasn't to my liking. the pina colada also wasn't smooth and tasted like excess of alcohol.
for starter i had tom kha mussels which was beautiful however felt like it's lacking some crunchy element. my partner enjoyed the sweet sour pineapple pork very much (he said it's the best he's had).
for main we both shared chicken nyonya curry. i came from malaysian background and in my opinion the curry wasdelicioushowever wasn't special and that it's missing some element.
the waitresses were all lovely and one of them was trying to be helpful by suggesting roti to be eaten with tom kha as it is a broth dish which i thought was odd as we don't usually dip roti in thai broth and it's usually paired with indian curry. however i appreciate the suggestion.
i feel that the restaurant was trying to be inventive and serving different asian originated cuisines in a different way which is a positive thing, however it might take a while until it matures up, until then it might feel a bit confusing.
also another tip, if you're a couple you might want to reserve counter table as it has more privacy. we booked standard table and ended up sitting next to family with kids who encroached my seat while playing with their beeping mobile.
overall, i think they have great potential however i might stick to restaurant serving traditional asian food.

do yourself a favour and check this place out! when i walked in i immediately got a good vibe for this place. the staff were attentive and friendly, food was bloodydelicious(infused asian cuisine) and the flavours were next level! not to mention my water glass was filled up instantly when it was on the lower side. the mango jelly dessert was hit and nice to finish off.
i would definitely revisit, great place to share with friends and family.

pretty good food. lots of sweet/salty flavour. good variety of meat. loved everything however i expected more from the sweet and sour pork...i wanted thick caramelised ooey-gooey sticky sauce, but it was thin and liquidy sitting on the base of the plate. it was hard to coat the pork because the sauce was so fluid. unfortunately thedeliciousflash fried slow cooked pork belly pieces were rather dry because the sauce was so thin. great location, fun and fast atmosphere. would go again.

just go. i've been a fan of matt sinclair since his food truck in eat street markets in brisbane, and decided to drive up 2 hours just to try his newly established restaurant.

i had no regrets, it was worth the 4 hour return journey. and will do it again in the near future!!

ordered the beef cheeks, grilled snapper curry, sweet and sour pork, and roti.

firstly, the roti is downright out of this world. it is crispy and tasty and makes you wanna order more.

the roti complements the curry so well. the snapper was cooked to perfection and the curry was so savoury - a beautiful dish!

the sweet and sour pork was something different than what i was expecting, still pretty damndeliciousthough!

the beef cheeks melted as soon as i placed them in my mouth.

all 3 dishes are works of art. do bring a whole bunch of people to come with so that you can order everything on the menu!