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parrain's seafood

parrain's seafood'u değerlendir
yorum analizi
food
83
good
82
seafood
60
great
54
oysters
48
fish
46
service
39
shrimp
35
time
33
parrain's
32
fried
30
crawfish
29
İçinde "oysters" olan yorumlar
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4
4.5
mayor
5
2 yıl önce
college/acadian
fantastic! friedoystersan.... fantastic!
friedoystersand shrimp were great...alligator was scrumptious as an appetizer along with the boudin balls...don't loads up the delacroix fish...excellent!
the place does a great business and there's a reason why!
0
isaac
5
2 yıl önce
college/acadian

if you're ever in the mood foroystersat a decent price, hit up either parrain's or the chimes on a tuesday night. (same owners) my overall total was 22.51 without gratuity.
0
robert
5
5 yıl önce
college/acadian
nothing bad can be said about this restaurant!!!  this is probably the best seafood restaurant in baton rouge.  their chargrilledoystersare a family favorite.  don't skip this place!!!
0
alyce
5
6 yıl önce
college/acadian
umm delicious and a staple you must visit if you're visiting baton rouge. the seafood is outstanding and theoysterson the half shell can't be beat. i think they have an outer special too on certain days. you can't go wrong!
0
pierre
4
6 yıl önce
college/acadian
long overdue for another visit here as they are top five in the local area overall.

sort of a more casual seafood lovers place along the lines of lagniappe but much more approachable with larger dining area, really great bar and topoystersin the area, raw and grilled.

some dishes are big enough to share and some can be very rich so keep that in mind.

putting it back on our list for a visit soon.
0
hey
5
7 yıl önce
college/acadian
this is the authentic cajun/creole style fixings...oystersbienville, boudin, fried alligator, boiled shrimp and crawfish... and those are just the appetizers. add soups like seafood gumbo, crab and corn bisque, turtle soup and you are in louisiana bayou country. entrées read like... andouille encrusted fresh fish, crawfish etouffe, catfish perdou, bbq drum fish, new orleans bbq shrimp, and these, together with an outstanding meat menu, put you in south louisiana, feasting on sumptuous, super seasoned, country style cuisine and "passing a good time". not only is the restaurant recommended, it is essential if you want to taste louisiana...laisser la bon temps roulette!!
0
travis
5
7 yıl önce
college/acadian
the grilledoysterswere fantastic - mahi mahi was cooked to perfection and the creole sauce was spot on. service was very helpful and attentive. definitely will go here again next time i'm in town.
0
tim
4
8 yıl önce
college/acadian
first time visit. food was some of the best i have had anywhere.oysterson the half shell were large. grilloysterswww amazing. will be back the next time i am in town. service was good.
0
leonid
4
8 yıl önce
college/acadian
in town for work..had the raw oysters, tamale special, and bbq shrimp.oysterswere mild and sweet. half price tuesday was nice. tamales were light and flavorful and came with salsa instead of a classic sauce. still good though. the star of the evening was the heads on bbq shrimp. tails were peeled and the heads were sweet. slightly over cooked for my preference but that let them soak in the creamy spicy butter sauce. local beer on tap. will return.
0
steve
2
8 yıl önce
college/acadian
we went on a saturday night. (7/11/15) the wait was about 50 mins which made us think this must be a really good restaurant. however, it was not. my friend had the whole shebang fried seafood platter. upon getting his plate we thought wow look how much food. however, upon further inspection there wasn't much seafood at all! the seafood was stacked on top of a large pile of dirty rice and french fries to make it look like a lot of seafood! the fried catfish, stuff shrimp,oysterswere average at best. i had the vermillion which is "grilled fish topped with shrimp, mushrooms, and green onions". the fish was very bland and surprisingly tough with no noticeable seasoning at all! the fish portion size was very small and there was a total of 3 shrimp on top. the shrimp were not very good either. overall, we were very disappointed in this restaurant and will not be going back.
0
bill
5
9 yıl önce
college/acadian
damn good raw oysters. excellentoysterson half shell
0
victor
5
9 yıl önce
college/acadian
great service. had theoystersbienvulle as appetizer. some of the best we've had. the soft shell crab was delicious as was the fried shrimp. highly recommend it.
0
elisha
5
9 yıl önce
college/acadian
always our go to place for any kind of seafood. chargrilled oysters, friedoystersand shrimp, fish fried, grilled or panceed. always a wait, but oh!!!! so worth it. sit in the bar and enjoy appetizers while you wait on a table. .
0
birminghamsbestlunch.com
5
9 yıl önce
college/acadian
wow! really enjoyed everything - turtle soup - chargrilledoystersand sat at the bar watching them shuckoystersand prepare bbq bacon wrapped shrimp - the guy next to me had andouille crusted drum - i think this is a fabulous eating place. geaux parrain's
0
kendall
5
10 yıl önce
college/acadian
we had boudin balls,oysterson the half shell. both very good. i had bbq black drum with dirty rice. it was amazing. my hubby had seafood pasta. it was very good. the chef let my daughter special order a fried crawfish salad. it was delicious! thanks chef! great job!
0
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