oota bangalore

the food is pure authentic karnataka style. the people who want a different taste can visit oota !! the quality is very good. to save the time for arrival of food we can pre order. white pomfret fish curry ,chicken ghee roast and banana halwa kind of dish i ordered and all the dishes are yummy one. ambience and sitting chairs are excellent and we can feel a new look. the plates which oota used are authentic indian style.

great place nice ambience and friendly staff. got good recommendations on to try items and they were really yum.
valet car parking availble and view from restaurant is good.

been planning to get to oota for 6 months or more , but finally was able to get to it yesterday. the eagerness to go to oota was doubled also because they won the best/emerging restaurant of then year award recently. the drive to whitefield isn't a joke , but with the kids sleeping in the car , the travel was less harrowing ..... wanted to get a reservation before landing there and multiple tries din't yield any result in getting through to anyone, so had to ping mandaar sukhtankar to help with it, thus giving away the surprise ... there after i kept getting calls reminding me of the booking - found it a little amusing , but in their defence the restaurant was also running full.

the ambience is very pleasant and warm , nothing too fancy , but the bells on the top make for a nice change... since i was with family and not knowing the quantity of food served , i stuck to vegetarian fare ( in hindsight , shouldn't have ). menu is on ipads , so a little fancy , would have been nice to even place orders through them ... we chose sabakki vade ( sabudana vada ) - the dil leaves used it it gave it a nice flavour of its own , suvarna gedde kismuri ( fried yam juliennes ) , mangalore buns for starters , batata gassi for mains along with sannas and neer dosa. the kids has benne dosa .... the sannas were extremely light , so was the neer dosa , personally for me i would have liked to eat it with kori gassi ... for dessert we had elaneer payasa. having been used to eating the one in simply south , this one was much less sweeter and more dense (possibly due to rice flour ) ... all in all it was a very pleasant meal , but i think for me the excitement would lie in their non veg offerings which would need another visit for sure ... cost wise , extremely economical given blr rates i've seen .. i would really like to see a sampler platter with a small serving of their different types of offerings per meat variety ... if travelling with kids, they have a cute reading corner where kids may find some means to kill time ... #thegastronomix
#exploringbengaluru #windmills #lunch #karnatka

want to try authentic karnataka food with great beer from craftswork, this is the place. this has been place where i bring my visitors and always got awesome feedback from everyone.

it was more kheer than shir khurma

taste is ok but quantity is very less for the price mentioned for item sheer khurma.

finally, a classy place to enjoy authentic karnataka cuisine! loved their davanagere bene dosa, mangalore buns, pineapple kesari bath which they serve only on their weekend breakfast menu, and their regional karnataka dishes are amazing.

the ambience of this place is exquisite. it's very lavish i must say. food is good, it almost feels like you are having food at home. drinks are also great in taste. but i am not impressed with the portion of drinks they serve for the price they charge considering the drinks they serve are not something unique or not available easily. their service is great, the staff is courteous and always helps with the selection if one gets confused looking at the menu. overall i am happy with them.

absolutely fabulous food . and quirky cocktails . oota is the place to go to for an all karnataka menu . every dish that we ordered was cooked to perfection and the spices in each dish were out of the world . quality ingredients used , fresh vegetables, meat and fish .
valet parking, lovely ambience , well laid out dining space , tastefully decorated in traditional south indian style and great service add up to the fabulous food for a truly 5star rating experience .

oota bengaluru is one of the fine casual dining and good place to go with family and friends.i had murg ghee roast, food was really very mouth-watering & very courteous staff.
warm hospitality, pleasant atmosphere and very much comfortable place.

had sabudana for starters. a bit oily. neer dosas are very good. had the mushroom curry for mains which was ok. my friends enjoyed the non veg food and liked the fish the most. frankly i think veg is just ok. had holige for desserts and loved it.

went here since we didn’t get a table at craftworks. food was really nice, we tried a variety of food. chicken ghee roast was very succulent & tasty, mirchi mandakki, kosambri, kaima unde were all good. main course, yengayi, mutton rassa & pandi curry went well with sannas, akki roti & jolla roti. the variety of chutney were all nice - lived uchellu chutney

good packing and good food with good taste. sanas were soft, spongy and tasty as always.its just wen we order food home few things gets little bit soggy.i think my dining experience was vry good.

disappointed this time with the overall taste experience

not worth for any order less than 6-700 rupees. d charges are too high.