milos, is amontrealinstitution and great success story in the world of restaurateurs. it can be counted amongst the few who over time, not only have survived, but expanded and morphed into something better than the original concept. for over thirty-five years it has dominated the realm of greek food in a city that is not only discerning but discriminating when it comes to dining out. from its humble beginnings, it has grown into an empire that spans across the globe. including locations in new york, miami, las vegas, athens and london.