i'll start by saying that brazil is my favorite place in the world and i love brazilian food. i have been to churrascarias in brazil, so i know what the real deal is. this was my second trip to this steakhouse, and it was just as delightful this time as the first. we didn't have reservations, but it was in between lunch and dinner, so we were able to get in without waiting. our waitress greeted us promptly and got our drink orders. if you've never tried the brazilian soda guarana, you should! i drink so much of this every time i'm in brazil! it's expensive here, but so is everything else, lol. you start by going to the salad bar, and it's definitely a brazilian salad bar. they have traditional items you will find in brazil, and it's definitely a treat and reminds me of being there! once you get back to your table, you have little coaster-like things that are red on one side and green on the other. when you are ready for meat, you turn the green side up, and the gauchos will begin stopping at your table. we had some really good gauchos with great personalities. a few were on the quiet side but all were very polite. everyone also gets 3 side dishes, fried bananas, loaded mashed potatoes and fried polenta. i don't ever really eat the potatoes but the polenta and bananas are amazing! you also get cheesy bread. i don't care for it, but my mom can never get enough of it. the only thing i didn't like about the meat was that no filet was ever served. everything else on the list was served and was so delicious, but we never did see any of the gauchos with filet. they really try to sell you dessert, and no wonder, because most of them are around $10! we were stuffed, but almost everyone around us was getting some type of dessert and i have to say, everything looked amazing. if i could have held it, i would definitely have gotten something! the manager also came by and talked for a while and was just super nice. we'll definitely go back again!