west juliett is a classy little cafe with a great atmosphere to accompany it.
that’s not all this quaint little place had, superb dishes and outstanding coffee! luckily i got to try two great dishes. smashed avocado - poached eggs, hazelnut dukkah, feta, pomegranate, lemon oil, watercress, toasted sourdough add bacon and the portobello mushroom benedict - sautéed kale, poached eggs, truffle hollandise, toasted sour dough and of course i had to add bacon.
the dish that won me over had to be portobello mushroom benedict. i love mushrooms and these portobellos were phenomenal. so fluffy and big with an earthy flavour. they were brilliantly paired wit truffle and hollandaise sauce. the bacon was super crispy and tasty, date i say, the best i’ve ever had.
also the coffee was a big hit with me. it was so good that i needed another. had to also try the sparkling house made soda - passion fruit pulp and lime zest. nice and crisp with a fresh hit which complimented both of the dishes well.
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