travinia: italian kitchen


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2
2.3
neal
5
2 yıl önce
myrtle beach
madeira steak was good and ourserverkalen was excellent.
0
sevi
2
9 yıl önce
myrtle beach
we are there last night and have to say it was not the greatest experience. we waited about 10 minutes before theserverever showed up to take our drink order and that was after we had to ask if there was aserverfor our table. he gave us an excuse that the hostess was not suppose to seat the table since he had other tables on the other side of the restaurant. poor excuse...a goodserveralways checks their section, especially when they have another table seated next to us that they were also responsible for. needless to say, the service wasn't the best. we ordered an appetizer antipasto plate which was delicious, but unfortunately this was not the case with our entrees. one of the 4 pasta dishes that was ordered in our party was under cooked to the point the pasta was still crunchy. my spaghetti bolognese was definitely nothing to write home about. the pasta was gummy and the sauce lacked seasoning. very disappointed. if i ever decide to go there again i will stick with the appetizers and skip the entrees for sure.
0
yolande
9 yıl önce
myrtle beach
my boyfriend and i ate here last night,the food and service was horrible. we arrived (after calling ahead of time for seating) and the restaurant was about 80% full, we were told to wait another 15 minutes, there was no seating at the bar or availible waiting room, when we finally sat down to order appetizers and drinks which took close to 30-40 mins to get our apps they were ok, nothing memorable and lacked flavour. theservermade excuses they were really busy and the kitchen was backed up but it is no excuse. we ordered our entrees before our appetizers where brought out but it took well over 45 minutes to arrive, to the point we had to ask for our food. managers should be looking at chit times and doing table visits. my bf ordered the surf and turf with garlic mashed potatoes. the steak was blue rare after he ordered it medium rare, the mashed potatoes looked like instant potato and looked like soup, it was disgusting and not edible. i ordered the pine nut salmon, the salmon was dry and the vegetables were soggy with water in the bottom of my plate everywhere. we did not finish our meals. the manager or owner not sure which came out, covered in food and not presentable and said he would take the steak off our cheque. this is a poorly trained and managed restaurant. we asked for our bill which took forever to come only to sour our experience even further. theserverlooked at us when we complained as if it were the norm. we paid our $80.00 bill and went next door to eat supper. do not waste your time or money here.
0
h
2
13 yıl önce
myrtle beach
awful!. flounder was so overcooked it looked and tasted like chicken fried steak. then the sauce was so heavy it completely overwhelmed what delicate flounder flavor may have been left. my niece's boyfriend ordered his steak medium rare, but it came out well done. the bruschetta was totally inauthentic and was merely chopped tomatoes on toast. the balsamic vinegarette must have been made with maple syrup--a sweet dark brown bunch of goo. ourserverwas borderline surly and completely mixed up everyone's wine order. when my brother in law spoke with the manager, the reply was that they were real busy. hey buddy, don't make excuses, and you are supposed to be prepared for busy! i will never return to travinia and will urge others to skip it too.
0
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