the butler

beautiful view and lovely ambience for date night! would definitely go back to try the food. cocktails were yummy andservicewas great and attentive.

the butler. great restaurant set up, great vibe and clearly the place to be seen.servicepretty good - may have been because we were a large table. the table decided on the banquet menu. there's certainly enough food to go around. did i think it was worth the $55 - well i am not so convinced...

amazing food. the portions were quite small however, when purchasing a large spread of food it comes to a very decent price considering location and quality. theservicewas a bit mediocre with staff rushing customers a bit and not paying too much attention. #food

matty and his team took wonderful care of our daughter and her friends at her 18th birthday lunch just before lockdown. they couldn't speak highly enough about the food, theserviceand the venue.

we are very much looking forward to returning as a family to celebrate the end of a very long hsc year in a few weeks time.

interior ✔ food ✔service✔ ambience ✔

the butler is a gem! every dish we tried was splendid and the views were fantastic although we went on a cloudy day so there wasn't much to see. i loved the colour scheme and general design of the place and definitley keeping it on my list of places to go back to!

some of the best customerservicei have ever had in australia. the staff are so attentive and friendly, they were able to seat us on a saturday at the table we wanted without reservations, and were always there to refill our waters and pick up our empty plates. the food came was also exceptional! it came out so fast and was absolutely delicious. we ordered the empanadas and the vegan eggplants and both were incredible. will definitely be back to try some of their seafood dishes and cocktails.

headed to the butler for lunch and what an amazing experience it was. friendlyservicewithout being overbearing. a gorgeous outdoor area with views over sydney, and delicious food makes for a great day. food was so good, the pork carnitas were so tasty as was the cauliflower salad. would definitely go back when next nearby.

very cool place with a move view out the back. they know how to mix cocktails and theserviceis so friendly.
a great birthday venue or sundowners.

took my partner out for his birthday dinner. i made a special request as a little surprise for him as specific table sitting with view and birthday plate, the staffs here were soo amazing and went beyond my expectations. food was a solid 5/5,servicewas 7/5. the manager on the night even took our dessert off the bill as my partner’s birthday.
overall, we had such a memorable night and we cant wait to come back to this hidden gem again:) thank you the butler for having us

went to this place for my anniversary, and theservicewas just so friendly and outstanding, we were very taken care. the view was amazing at night, the aesthetic to it is very deep and romantic. just the atmosphere was so nice with the decor and music. the food in my opinion was totally worth it, as they do shared platters, it filled our tummies quite good with about 4-5 plates. and their cocktails are so awsome it’s not funny, 100% would go back, highly recommend.

it was a sunday night and not really busy. we started with the drinks, a mocktail and a special cocktail, which were really good. for starters, we ordered the cured salmon, i really enjoyed it, it was flavoursome, a bit sour, but fresh, a really nice way to start a meal. we also ordered the pork empanadas, it was kind of middle eastern flavour, not my type of food but it was still yum. then the cauliflower, probs my favorite dish of the night!!! i love the cauliflowers like roasted, full of flavour on the outside, but remains the sweetness of itself on the inside😍i just cant resist it😋but the wagyu for the main was a bit disappointed, no flavour, tender but not juicy, a bit dry. and because the wagyu skin itself is dry, the corn tortilla accompanied with it didnt lift the dish, made the dish even drier instead. however, the customerservicewas great! everyone made us feel welcoming, and one of the staff took the price of the wagyu skin off for us because it wasnt very pleasant, so overall it was a pleasant night.

the view from the courtyard is enough to make an evening here delightful. but they back this up with delicious food and some of the bestservicei have experienced in sydney. the tacos, quinoa salad and barramundi were all favourites. paired with a glass or two of rose and finished with a dark chocolate tart. once was definitely not enough., i will be back.

the gorgeous skyline of the domain and the cbd projecting towards the broad covered verandah was certainly one of the highlights when i dined at the butler two weeks ago. located on victoria street in potts point, the beautiful restaurant and bar features a dimly-lit but energetic interior with rows of greenery intertwining with soft rattan-like seats.

food, however, was pretty ordinary and forgettable. i ordered a buttermilk fried chicken slider with ranch slaw, pickled jalapeño and salsa macha. the fried chicken was juicy but soggy. probably the chicken was soaked in oil for a disproportionate duration or prepared in the previous batch.

next, the slow cooked pork and chipotle empanada with parmesan and and fermented apple puree was ok but lacked fragrance and taste. it looked good though.

finally, the slow cooked free ranch pork belly, prepared with pumpkin and yoghurt mousse, black garlic, pumpkin caponata and pepitas, was disappointing. the fatty section of the pork belly was stuck stubbornly on my teeth and the skin was hard and bitter.

overall, theservicewas acceptable but they got really busy on a weeknight and took a while to attend to you. the butler is worth going for its gorgeous views but the food and cocktails were underwhelming.

what a perfect place for a long sunday lunch in the city! you couldn't tell from the simple clean non spectacular facade from the street, what an open, relax, tropical inspire place hidden inside. it's a share plate menu. the three of us got a few of the smaller plates (croquettes, chicken slider, empanada, chorizo quesadilla), the baked barramundi from the larger plate, and flash fried cauliflower from the greenery. all of the food were delicious, loved the fish and the cauliflower. being dry july we didn't try out the cocktails, but they did look amazing.servicewas friendly. the best thing about it was that it all came to less then $30 per person! will definitely be back for a cocktail or two next time!

we came in for some drinks here on a saturday night. walking in you find yourself in a very cozy cottage like bar with a fire place on one side. theservicehere was good, and i loved the warmth of the place overall.