supino pizzeria

the best indetroit!. i have had a lot of pizza in my short but great life but i know when im eating a great pie and this was it .simple sauce great chesse & thin crust . not nyc style but very close ..enough ..well this is detroit..after all..amanda are host was the best ..thanks amanda! if you are ever in
eastern mkt stop in and have a slice of heaven...

supino pizzeria...detroitthin crust done right.. supino pizzeria is known to many as detroit’s best pizza. i am ashamed to say that i only recently visited supino’s. as many times as i have walked by there, i have always had other meal plans or the line was out the door and i was too impatient. i am disappointed that i have been missing out on that thin crust deliciousness all this time, but plan to make myself a regular anytime i am downtown detroit. supino’s has been recognized on many best ofdetroitlists, by guy fieri on food network’s diners, drive-ins and dives, and is truly a favorite of many real detroiters... need i say more?

supino’s has a simple, but creative menu. they have the option of a 12 or 18′′ pizza. you can also grab it by the slice; they offer cheese, pepperoni, or the specialty of the day for around less than $3. a 12′′ cheese or pepperoni pie is less than $10 while an 18′′ specialty pizza will run you around $17. the pizzas are categorized by red pizza (with sauce) and white pizza (without sauce); many tasty options under each category. you also have the option of building your own. they also offer pasta, salad... the mancini with homemade lemon-basil citronette was incredible, and cannolis for dessert. no booze here, just pop or water.

supino’s truly has the small, classic pizzeria feel. there are only about 5 tables in the whole place, a small counter to order at, and people everywhere. they seem like they are always busy, which is a good sign. the nice thing about supino’s is it is located in eastern market, so if you are insistent on sitting at a table and enjoying your meal, you can walk around and keep yourself busy while you wait to be seated. many people just pop in to grab a pizza or a slice on the go.

there are pizzerias that claim to make a great pie.   aware of the fact that the texture of a crust can make or break a pizza, i just like the rest of us have consumed a fair amount of this popular italian dish. i had no idea what i was missing until i tasted a pizza made by dave mancini owner of supinos pizza located in the eastern market region in detroit.   a lover of "thin crust" pizza, i was pleased to know that his establishment is known for exactly that.   this past thursday, i had the opportunity to try a supino's pizza made with swiss chard, tomatoes, and che'vre cheese. while taking the last bite, what instantly popped into my mind was the song written by tina turner several years ago titled, "simply the best."    the tomato’s topped off with the spinach and che’vre cheese made for one awesome combination.   of-course, the crust was terrific. after-all, mancini has worked at perfecting his signature pizza crust for years. interviewing him this past thursday on the cooks and books show, i asked dave his secret to a successful pizzeria business?   his response was persistence, determination, hard work, and of-course a variety of delicious pizza pies.   i totally agree with his concept.  detroitand the south east region of michigan, it's a must that you stop by supinos and try one of the delectable thin crust pizza pie selections. i guarantee you'll leave dave's spot one very satisfied customer.    normal 0 false false false en-us x-none x-none

supino pizzeria has been declared [by two australian's] as the best pizza in the world, even out doing what was eaten in naples. found in the eastern market, it is a gold mine of neapolitan pizza goodness. the perfect crispy crust on the bottom, but dough on top and they sell it by the slice. we feasted on one of the daily specials by the slice – ‘prosciutto & fennel’ – my mouth waters just thinking about it. i wish we had a bullet train todetroitfrom chicago because i would be on it right now after some more pizza.

what pizza is supposed to be. this pizza is thin crust, crispy, hot, greasy and the slices are huge! everything here is scratch made and is downright delicious! when you visit supino you have to try the pizza but everything there taste great...even the salads! it's in the eastern market district of detroit, where there is a awesome farmers market & its a great atmosphere on sat afternoons or in the spring or summertime. try it when are indetroitand there are other really cool eateries all around that area. happy eats!