a breath of fresh air in a jungle of chinese and continental. something new and different for a change. all the food dishes prepared uphold legacy of sodabottleopenerwala.
the kheema pao, berry pulao, chicken farcha, salli chicken are a must try.
for dessert, do try the mawa cake. it's undoubtedly the best dessert i've had in a long time.
however, what we could complain about is that the mutton in the berry pulao, which is not like it is in mumbai, but that's entirely because of the quality of mutton in bangalore.
service was good too, durga the one serving was very courteous and nice.