totally mesmerised by the beautiful location of this restaurant..a candle light dinner with a cool breeze by side of lake pichola with delectable rajasthani dishes made our dinner date,a truly magical experience..we opted the terrace for its privacy and in the backdrop of the beautiful city palace drenched in warm tones of amber lights,gorged our way through the delicious starters(tandoori broccoli,paneer and dahi kebab ),dal makhani,lal maas,chicken encased with mirchi and achari beans,makki ki roti,bajre ki roti ,rabrietc..mr .suryapal singh ,who waited on us guided us through the range of rajasthani dishes and wonderful tales of local folkore.a big shout out to chef rupak and his team for the delightful experience.highly recommended.
i forgot the names of the dishes..the staff guided us through the menu and we are thankful for the same..