mixed feelings. the firsttimei went, i went alone and sat at the sushi bar to see what the chefs had to say. this time, i had unbelievable service. i sat down for 20 min and was checked on and asked about the quality more then 10 times. the sushi chefs were wonderful both at rolling sushi and at helping serve you. a++ on the firsttimearound.
secone time, i brought a friend and sat down at the bar again. the sushi chefs were the same people and they were super nice and still as good at service and sushi as last time, but the food service was next to non-existent. i didn't find out who was my actual server until halfway through my meal. i ended up getting my drink, just water, 10 minutes after having sat down. i turned in my sushi orders myself and ended up not getting any kitchen food because i never had more than a one word conversation with my server. tipped the sushi chefs $7, nothing for my server.
overall, the menu is wonderful and reasonably priced. the sushi is classically done and well made with a great variety of flavors and techniques. if the service could be consistent, this could easily be the best restaurant in town. as of now, i'm worried about even going back.