mojo no.4, urban bbq whiskey bar

great macaroni, bad service. i had the pork and chicken bbq with macaroni and cheese. the mac and cheese was some of the best i have ever tasted. unfortunately, the service was really slow. the restaurant was not crowded. it took nearly 30 minutes for my 10 year old son to get his kids dinner. really need to concentrate on faster service.

the best, hands down. pork melts in your mouth, and the brisk burnt ends are insanely delicious. many dishes are big enough for two. me and the girlfriend split the pork nachos had a round of beer and left stuffed for 20 bucks. you gotta love that.

amazing evening. not only did mojo's bring it with the food, but the cocktails, service, & atmosphere were out of this world. we happened upon a night that they offered live music &the band was outstanding. i will be back. i will say as a lover of all bbq. i did find some of the sauces to be mildly boring...specifically the vinegar & mustard. the flavor of the meat &mojo sauce made up for it. ;0)

food was good not great!. hoping to get some down home bbq, i was a little disappointed. the portions were okay, but the bbq was bland. the french fries were okay, but the blackeyed peas were ineatible. prices were very high for what was served.

oh yeah!!!. update - june 3, 2011
two of us returned on a whim, i got the brisket reuben, she got the grilled pimento cheese sandwich (i know, what the...). both were a-mazing! they make their own pimento cheese, and it was a homer (miracle whip is my guess at the "secret ingredient"). rebeun was stacked high and very tasty.
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three of us went there opening day
the food: we split the sloppy mojo, the blfgc, and the shrimp and grits, after we wolfed down the rib tips (image knuckle between teeth, "oh my!"). while the s&gs were good to adequate, the other two rocked! as mojo #1 regulars, we branched out on our opening foray, hitting the new and odd stuff. they worked.

the portions: we took home about a meal and half, even after leaving some sides on the table.

the place: very cool, nice bar, and the smoker in the dining area is a great touch. like the open porch dining, hope the weather holds!

cheer wine: in glass, with real cane sugar. makes your teeth hurt good.

we'll be back to try the "usual" and every thing else on the menu.

mojo's !!. nice place .. good service .. good prices .. easy to get in and out. wish they played more blues. black eyed peas and collard greens and corn bread cannot be beat !! the dry rubbed ribs are to die for. nice bar with lots of whiskey to sample.

i'm not able to comment on the food yet, because i've been waiting 40 minutes for lunch.....

the smell as soon as i walked in was delicious. the ambience is a little pretentious at the bar but the bartender is friendly and helpful. i had the whiskey sour which was pretty basic. i chose the benchmark by buffalo trace. yummy and smooth. will come again when in need of a whiskey drink.

first time here in jacksonville and actually first time in this side of the country. i had to try some good bbq. this place was great. my girl friend and i split "the whole hog" which was a big platter of all the different meats. of definitely suggest it if you'd like to try a little bit of everything. i loved all of the food but i was impressed with the pulled pork and the turkey! oh and the setting is really nice! super clean and very classy place!

great bbq, even better whiskey bar. the shrimp and grits packed a punch. good sized portions. outdoor seating and live music. always nice when your in avondale.

amazing whiskey drinks! the odd couple is my favorite :)! the burnt ends appetizer is absolutely to die for. reasonably priced and fun atmosphere

absolutely love the whiskey and bourbon selection here. the restaurant itself has a great relaxed vibe in a dimly lit dining room. fun place to go with friends before walking over to some of the bars down the street. menu items are simple and delicious.

burnt ends appetizer. what can i say that has not been said. wonderful delicious best burnt ends ever. falls apart with fork so tender no knife needed. great with the bbq sauce but not needed. so moist and juicy with just the right amount of burn to make it crispy but not dried out. next time i'm in jacksonville we will. definitely be back the staff are best i have seen in a very long time. if you go to or thru jacksonville find mojos and dig in .

burnt ends appetizer. the buttery fat cap is crispy and to die for. really only reason i go

burnt ends appetizer. the burnt ends were awesome!! they were moist and flavorful#yum