very extensive menu. menu was pages and pages ... print difficult to read because of poor lighting ... wish i knew what to order ... a lot of things "exotic" to my taste, would have been willing to try if i had some guidance ... but didn't trust young waiter for recommendations ...
many many varieties of all types of meats prepared in all types of manners .. beef, chicken, pork, seafood ... the five different options for tongue and a couple of goat entrees intrigued me but not enough to take the chance and order them. i would definitely have liked a taste if my dining companion was more adventurous, but her leanings were as simple as mine.
what i ordered was a basic carne asada ... meat was tender but i looked for steak sauce to add some flavor ... they had none ... the waiter offered all different kinds of sauce options, but nothing like a worcestershire or a-1 ...
therestaurantwas packed with lots of happy people, and there was a constant stream in-and-out ... it was okay .... but i guess my taste in mexican is more pedestrian. give me "on the border" or "el torito".
dinner was served with beans and rice ... and a cup of a tomato-based noodle soup. also included were tortilla chips and a couple of different dips ... a salsa and a hot bean dip.
the steak was large enough to take home for a second meal ... and the person who ate it there thought it was fantastic! my dining companion obviously thoroughly enjoyed her meal.
dinner for two including a mango-flavored margarita ran about $50 plus tip ...
after reading all of the other reviews, i would try it again and try one of the things i didn't have the nerve to order this time. lesson: read the reviews before visiting the restaurant.