krishna dal bati restro

it is always a pleasure to try a dish where it originates. being in rajasthan, i had to try dal baati churma. finding this restaurant was a little tricky. ambiance is simple, run by family managed staffs. there's only one thing on their menu- dal baati churma. their staff were courteous. service was slow. 

food review:

dal : loved the mixture of five pulses.

baati: crushed dough balls topped with melted ghee.

gatta curry: this was nice, very different from the one i tasted in delhi.

churma: i loved this churma. the restaurant owner was kind enough to share the recipe of this delicious churma.

recommended to all foodies. :)

recommendation: just go for their signature dal baati churma.. and then don't forget to run around the scenic lake pichola to burn those few 1000 calories you just consumed.. hahaha ;)

---in a country where thousands are dying out of hunger---please do not waste food--

love,
riya

my udaipur trip wouldn't be complete if i didn't visit this amazing restaurant.
all you dal bati lovers like me head to krishna. the service, the food, the ambiance is what you are looking for as a tourist.
i had the best tasting churma here.
add this to your itinerary if you are heading to udaipur.
ps: they have extended their opening time and they now serve till 10pm. bon appetite.

this is one restaurant that should be on map of every tourist visiting udaipur and craving for dal bati churma. no nonsense restaurant with humble and courteous staff. don't waste your time on the natraj and instead enjoy a homely rich meal here. wish you all the best guys! you deserve a 5 rating!

went to this place on recommendation of our driver for authentic dal bati churma. the food was very good and the service too.
this is an unlimited thali restaurant. thali comprises of lahsun chutney, dal bati churma, gatte ki subzi and one capsicum subzi.

what a food!!!
i just don't have words to describe my experience at this place. i will still try: most amazing dal baati and churma. they have got, not fried, but baked baati. it is little hard from outside and soft from inside, this feature adds crunch as well as softness. plus the buttermilk was really good. enjoy it!
for the owner, sir you are a great guy. keep working and keep serving the awesome food.
p.s- you don't have to serve the chappattis as your food is just awesome. hope you remember by this conversation.

what a taste.... just ensure u go empty stomach...i had heavy breakfast and hence could not enjoy every dish but dal baati and garlic chatni were really awesome...

a must visit place if one is in udaipur. make sure that you eat light before going to this place, cos they sure will feed you a lot with their amazing hospitality!

when visiting the land of raja's, you can't miss out of dal bati.

so this place serves unlimited dal bati at a fair price.

the best part about this place is, that they don't fry the bati, they steam it, and that's how i wanted to try it.

wow.. that's what your reaction will be after having the no fried version of bati, tasty, the dal was amazing, the sarso da sag was also amazing and it all ends with amazing tall glass of buttermilk..

for #tourists in #udaipur

this place was the best part of my rajasthan trip and the only good recommendation given by my driver.

ambience: you are greeted with a simple miniature painting on the door. the place is simple with no interior decor but calm and clean.

food: they only serve unlimited thali for 220/- which includes daal, baati, gatte ki sabzi, besan shimla mirch, salad, papad, churma, achaar, chaas, lehsun ki chatni and hari chatni.

baatis are usually crispy outside but the baati served here is soft. they have made this change because many people prefer soft baatis. if you want crispier one you can ask for it. another good thing is that they do not dip baati in ghee so the person has liberty to have desired amount of ghee. (introduced for health conscious bunch)

lehsun ki chutni won my heart. i personally prefer this with dal chawal or daal baati and it was delightful to have it on my table. many restaurants do not serve this.

gatte ki sabzi: personally, i do not like gatte ki sabzi but my friend insisted to at least taste it and i ended up finishing it off. it tastes better when mixed with daal.

churma: many restaurants fool you by serving something made up of semolina which we call panjiri. but here you can rest assured. they sweeten it with jaggery which makes it more authentic. a new thing for me was sesame seed which enhanced the taste. there churma tastes different and you can get it packed too.

service: the way they serve, their restaurant should be named "satkar". half of the experience was improved by their service. they insist on eating by hands which is how baati should actually be eaten. you can even ask for recipe and they would be more than delighted to give you a kitchen tour.

another good thing is that the food is freshly made. they do not stock on things like churma which can be easily stored for days.

recommendation: please avoid salad and papad, they unnecessarily occupy space and deprive you of some extra bites of delicious baati or churma.

must visit.

if you want to have authentic rajasthani dal baati churma, then this is the place to go. they serve delightful dal baati churma along with gatte ki sabzi, fried capsicum and chach. the best part of the meal was the churma which is made with baati, gur, til and ghee. if nothing else, you must go just to taste the churma, it is delicious.
the staff is very hospitable and cordial and serves graciously. i'm really happy to have had their food, it took the last day of our tour from good to amazing.

p.s.: if you ask nicely they might give you the kitchen tour and the recipe to make those amazing baatis.

as a tourist it is very hard to find a good place to find some authentic local food with good quality.
we went on recommendation of our cab driver to have dal batti here.
it was good. food quality and taste was good. best part is there service and hospitality. they charge only 220 bucks per unlimited thali served with smile and explanation of each item. the place is open only till 5 pm with no dinner service.

they serve authentic rajasthani food here. we went here for lunch. we had to wait for 10mins to get the seating. they serve dal, bati, churma, gatte ki subzi, fried capsicum with achar in a whole thali. the bati was poured with desi ghee. the meal was so heavy that i couldn't even eat one whole bati but it was tasty. they will tell you the right way to eat dal bati with hands. the service is good and prices are very pocket friendly.

must visit place for anyone going to udaipur- the thali with its dal bati churma is absolutely delicious. the warm hospitality accentuates the amazing culinary experience.

just awesome..... authentic in dal bhati churma ... everything is pure .... best dal bhati churma i ever had ..... udaypur jao to iss restaurant main jaana nahin bhulna

excellent food. neat and clean set up and warm, gracious service. this was a special recommendation to us and was our second lunch of the day. we ended our trip with beautiful food here. churma is delicious, the bati is soft, gatta sabzi well made. fresh, flavourful food and great value for money. conveniently located too. must do this as part of your food trail in udaipur!