hotel ruchi the prince

i am a very regular visitor. been coming here for more than 6 years.
awesome place for family dinners . garlic chicken and chicken tikka are a must. they have both indoor seating and outdoor candlelight seating. the service is a tad late(only little late). they also include lots of tax in the bill but manageable. overall a worthyrestaurantto spend your money. you won't be disappointed.

the kulcha was good so was the combination with the mushroom kadi , but if therestauranthad provided raitha for the briyani the overall experience would have been great.

not a good response fromrestaurantwhen asked for replacement

have separate restaurants as per the customer convenience,pure veg,and veg /non -vegrestaurantand garden side seating to enjoy sports on a big screen food and ambience excellent.liked paneer hydrabadi curry with roti.

the food is really good, but the service was a complete disappointment. we were 5 and were made to seat on a table of 4 eventhough the bigger table in therestaurantwas vacant. no water was served till 15 mins and the waiter was really rude.

highly not recommend for people having high expection withrestaurantservice.

food was really nice. but the service was pathetic, one of the manager was very rude. he said only this type of food is available you want get anything else. even proper sitting was not provided we 5 people were made to sit on table of 4. we reached therestaurantby 3.15pm and that particular manager wanted to close his side that's why he was very rude

quality of food was pathetic and horrible, have complained to zomato n they tried to reach out torestaurantmany times but no one is ready to pick the call, ordered for pepper mutton it's burnt carchol. i wouldnt even rated 1 for this customer service.

therestauranthas set up the mark and truely ,yes they did !! the calm and composed out dined on garden area with the very flaunting dimmed lights making the place so romantic , the food was really good worth for money ... had plenty of starters at the beginning to rejoice the party and it really ended well with that taste of happiness to our tastebuds

came in here for a dinner. was quite rapt with the lawn sitting arrangement. open and spacious with candle light set up. there are cabins available too if you need a bit privacy.
unfortunately we weren’t able to experience a candle light dinner due to shortage of candle stands, which i request should be seriously maintained by the management.

with a typical indianrestaurantparlance the menu has mostly all the ubiquitous indian/chinese items you can opt for.

we ordered chicken funkee cause it had a different ring to its name, mutton keema stuffed nan, chicken stuffed nan, and kadai chicken.

funkee chicken:
this is the tandoori version of chicken lollipop. we were delighted with the size of pieces, more than enough for two. well-cooked and tender chicken sprinkled with right amount of spice should get a 4/5 as tandoori starter.

kadai chicken:
a good balance of savory and right color was a delight to eyes. and taste did not disappoint either. i’m not quite sure what to write about kadai chicken. well its kadai chicken. duh.
the indian bread items needs a special mention here. we ordered chicken stuffed and mutton stuffed nan. and boy it was really stuffed. kind of an inch thick stuffing. yes we stuffed ourselves with that. binged in we finished it all taking short breaks.

over eaten, waddled out.

i have heard a lot about this place from my brother. finally got a chance to visit this place during my family get together. it is really a very clean and descent place to dine in. paneer and roti is the best combination here. but i must say that every item ordered by us was properly cooked and equally tasty.
aloo mutter was also very properly cooked and presented.

pro's - good service, tasty north indian food,
cleanliness, it is near by a college and serves classy food (generally near colleges everyrestaurantwants to mint only money).

con's - none encountered

restaurant set in an open lawn, provides a very good service. all the chinese starters were good, soup also tasted good, so were the north indian gravies. however, hara bara kabab we ordered was not up to the mark. even the breads were quite hard. a bit of improvement is required in terms of the taste but overall is a recommendedrestaurantdue to the ambience and the service.