let me tell you why this place is good. i got referred to this place, traveling through gb, by a fellow bearded fly fisherman at tight lines, warning that the ground floor looks fine dining but the upstairs is just a quality pub. i could write a review on fly fishing and the type of person it takes to be successful at it but let's summarize by saying it takes appreciation of details, of the finer things in life, regardless of social class or implications. too wordy? well the beer was really solid (and i'm a st louis guy - a microbrew city and brewer myself), the food was excellent, and thestaffas well as patrons were cool. i can't speak for downstairs but upstairs i made friends with the hip-dressed, tattooed 'bartendresses' and clean shaven, tie-loosening after work business patrons each - the latter insisting on buying me a fish taco (clean and subtle tastes) the former ensuring i sampled at least one i every beer on tap. my review - quality establishment with the people behind and in front of the bar to make sure it lasts.