oyster poboy. i wanted to try this place because of its affiliation with jacques-imo's, and it did not disappoint. the staff were not very friendly, but the food was very good. it was super packed at lunch time on wednesday, barely any standing space, but a nice ambiance nonetheless. i wanted to try the calimari poboy just because it's different, but they had run out by the time i got there. so, i ordered an oyster poboy and a side of fries. they were both seasoned perfectly, and the oysters were to die for. yummm! i'll be back!