chucherias hondurenas

it's just that good. mason between us1 and nova is probably one the most forgetful areas in town, but it is home to a few culinary masterpieces. the most recent i discovered is the chucherias hondureñas. it's not the prettiest place, but when i stepped foot inside i scanned the kitchen immediately to my left. i could see the cooks working their magic, and the smell of the tastes i was about to enjoy captivated me.
a good friend told me about this place, and she says it's hard for her to go anywhere else. even while i was expecting the best, the sandwiches surpassed my already high expectations. the staff is as sincere and authentic as the food is. the rice, beans and plantains were good, but not extraordinary like the black bean deli in winter park. however, the bread, sauces andserviceare all great and i ended up eating way more than i should have. i'll definitely be back.

best food in florida. bestservicetoo. frank always takes care of us and i leave feeling rejuvenated every time.

decided to go here as it rated highly on here and trip advisor. this restaurant is very good, theserviceis outstanding, but you do pay for it, in fact us is over priced in my opinion. we had a glass each of sangria which was very nice. we had corn fritters for entree, (shared) which were nice but nothing special. main, (which we shared) of shrimps (prawns), which was 8 prawns arranged on a bed of mashed potato with 2 chips, again nothing special. for sweets, strawberries marinated in grand marnier with whipped cream (also shared). everything was very nice but we have had better. we were staggered to get the check for $76.31 us dollars, then put a tip on top and the total is near $87. remember this is for 2 drinks, 1 starter, 1 main and 1 dessert. the food is average to aussie standards at best. i understand why this place rates so well as it is very good for us food standards.

mi cubanito. best cuban i have ever had, anywhere. served crisp and hot, not too much juicy stuff to get on your shirt. served with plantains with two dipping sauces - cilantro and a habanero, green and orange. not too hot, just right. it was just wonderful.servicewas very good. consistent. a great experience.

the mojito was possibly the best in this town. food is really good, very fresh. theserviceis improving each time we are there.

good food, not so sweet ending.. my husband and i recently went to this restaurant to try something new. our first impression was that we might have made a bad decision, because one of the waiters asked us if we had reservations and acted like it might be a problem if we didn't, even though there were about 10 empty tables. we did get seated, and then were helped by a different waiter who was very nice and gave great service. we were a little surprised by the limited menu, but on the other hand, a bit refreshing from some of the chain restaurants that have pages to choose from. we both selected an appetizer and entrees and waited. one of our entrees was the conch soup, which was delicious, but we were a bit shocked when the bill came to learn that bowl was $16. we understand that conch is not cheap, but were still shocked, it wasn't a huge bowl. however, all the items we ate for dinner were delicious. it was refreshing to have fresh, good food, served in the right proportions and dressed up with a bit of class. we had also decided on some desserts to finish our meals and ordered 1 tres leches cake at $7. it was a very small piece of cake that was ok at best. the alcohol was so overwhelming, that we couldn't taste any other flavor. other than that, and the one waiter, theservicewas great and the main food was delicious.

absolutely amazing. food andservicewere impeccable! would come back anytime

exquisite!. if you don't mind waiting a few minutes to be seated theserviceis excellent. i mean it - excellent. juan & his staff are attentive, informative and lovable! the food...oh the food! flavor, tenderness, texture, color... just a truly perfect dining experience! the fire in the fire place, the top-notch service, and the wine! the wine is incredible - delish! coming from mn sanish wines are truly palate- altering. labenda and iniesta wines are exquisite! worth the effort of finding this tiny little slice of spanish-hobduran heaven!

medical. we had eaten at the old location & really enjoyed the food, it was more like home cooking honduras style. we were here for dinner & it seemed they were trying to make it into fine dining than casual the menu was very limited & was not real authentic.servicewas slow, my food was cold by the time the rest got theirs the baladeas were supposed to have honduras cheese & there was non on any os them that 3 people in out party had.my husband is from honduras & was not happy with the meal. we will not return!

wonderful experience!. cozy restaurant only open during lunch hours. food was excellent.servicewas good - server spoke very little english, but made for an "authentic" experience. really enjoyed myself and will go again when i find myself in daytona beach. thanks to urbanspoon for this local gem.

not what reviews indicate. this place is horrible - don't like it at all. food was tasteless,servicehorrible, people not friendly. don't waste your time.

loved it, food andservicewas great, small moms place it's what it looks like everything super clean and plates beautifully decorated . we will definately make the drive again from debary. thank you.

best lunch in daytona!!!!. best lunch in daytona , excellentserviceand the food is amazing. my favorite is the veg plate, my husband & daugther love the cuban sandwich.i'll give to this restaurant 5 stars

great pupusas!. went here for lunch and were pleasantly impressed by both theserviceand the food. took some pupusas to go for dinner and they were amazing!