don't waste your money!. i had only been at c&p's once, their place in the ne where i experienced the joy of crab fries for the first time. when we went to the south philly location this evening, i couldn't wait to taste them again.
but first off, the waitress couldn't do separate checks for our party of four, saying it's not allowed. other chain restaurants manage to do this for parties of 20+ people, and they can't handle four? so we had to figure out how to equitably split a check with non-drinkers and expensive-martini drinkers, and one person who came late and only had one drink and no food. what a pita. anyway, the waitress told us the food comes out as it's ready, so it may not all come out at the same time. ok, whatever...as long as it's hot. the crab fries were the first disappointment. couldn't taste any crab seasoning, but they were loaded with salt. the "jumbo lump crab cake" entree, at $21.95, consisted of four *appetizer-sized* crab cakes, and that was it. my crab cake sandwich ($13.95) was barely warm, and the crab cakes were just meh. they were also loaded with salt. one of our group even complained that their pickles were the worst she's ever had. that's pretty pitiful when someone complains about pickles, for goodness' sake.
anyway, i don't know if the quality has suffered because c&p's is now franchised, but i wouldn't recommend the packer ave. location to my worst enemy. i don't mind paying premium prices if the quality is there, but not when the food is bland, overpriced and cold.