mmm, mmm good!. wheatfields is an eatery and bakery. breakfast is served all day and night. one interesting tidbit about the place is that it has the neatest names for items on their menu. from the eggstacy sandwich and my big fat greek scramble to crepes aphrodite and after the spa, these dishes have a name that catches any eye.
upon arriving, i was seated right away in one of the back booths. there was no line today, perhaps because of the weather or because people were at the taste of omaha. usually, the place is packed. after reviewing the menu for at least 15 minutes and gulping down a delicious cup of coffee, i decided to order the kielbasa and eggs. the dish has two scrambled eggs and a large polish kielbasa sausage. it is served with their yummy ciabatta toast with bumbleberry jam and hash browns - $10.99.
the eggs were scrambled and had an addition of pepper jack cheese on them (i couldn't resist). the kielbasa sausage had a crackling skin and very flavorful inside. it was cooked perfectly. the toasted ciabatta bread with tasty bumbleberry jam is always a favorite of mine and the hash browns were a buttery golden brown. totally a divine breakfast!
alejandro was our server and he was simply outstanding. he took care of our every need and was super attentive. wheatfields has excellent service and the people are so friendly.
upon leaving, i stopped to look at their fresh baked items and couldn't resist buying a pumpkin spice loaf - $4 and an almond pound loaf. their fresh baked goods are delicious and affordable! total win-win today!
* see review at www.hungry4morefoodie.blogspot.com