recently, we visited this upscale restaurant in taj mahal palace hotel, gateway of india, colaba. located in the cities most luxurious hotel with a menu curated by the famous chef morimoto, this posh restaurant is frequented by celebrities and industrialists.
the interiors were a delight and gave a modern look to the restaurant. if it's your first visit, we recommend you sit by the sushi bar and enjoy as the chef(s) flawlessly curate each dish (a special shout out to chef harpreet singh, for making our experience wonderful).
we tried their omakase or chef's select dishes for a multi-course recommended menu. though daunting at first, the menu is a fine selection of fresh ingredients giving a rich and truly japanese experience. with a lot of it's ingredients, especially wasabi, being flown in from japan, is an icing on the top. usually, we like only the sushi at japanese restaurants, and the main course lets us down. however, here, we loved the main course as well and our favourite was the sushi perigod roll. overall, we enjoyed each course and would recommend you to try it out for sure.
their hospitality is impeccable.
p.s.: this is (probably) the only place in town which serves truly authentic wasabi.