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3.8
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una pizza and wine

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yorum analizi
pizza
505
great
204
good
168
place
163
food
154
service
150
una
149
time
112
wait
96
love
85
wine
78
pizzas
75
carrie
5
7 yıl önce
17th ave
their pizza is amazing!!!! favs are 4-maggi ($22) and tiki ($19) . prices are a little steep but  when you want to splurge it's worth every bite!!
0
sarmad
5
7 yıl önce
17th ave
my favourite restaurant in the city. best service, best food. sambuca prawns & tagliatelle are both amazing but that mushroom pizza will be my last meal when i'm on death row.
0
ridhima
4
7 yıl önce
17th ave
very less vegetarian options.. food was quite good though.. ambience is ok, it's a little small and cramped.. overall, an okay experience.. one time try
0
deba
5
7 yıl önce
17th ave
absolutely brilliant sausage pizza - just wow! will definitely be back - great ambience very busy though - speaks volume of the food quality
0
alisa
2
8 yıl önce
17th ave
easily the most overrated place in calgary. they make mediocre typical american pizza. if you're looking for a more authentic pizza made with good quality ingredients, try double zero or posto instead
0
ha-young
4
8 yıl önce
17th ave
the food was ok
but i loved the atmosphere
im sure they have other great menus.
but the "best" food that we were suggested was ok
0
madison
4
8 yıl önce
17th ave
was able to walk right in to una pizza and get a table (almost unheard of ).we ordered char board to start always a favorite. tried the 4 maggi pizza this time and it was awesome cheesy excellence. this restaurant does not take reservations. seating can get pretty tight. great food and awesome staff. they do  have a takeout window now.
highly recommend !
0
dave
5
8 yıl önce
17th ave
we went there late on sat feb 27. the food was great! lynsey (hope i got her name right) was awesome. she is everything that a customer would want to have great service. i love her style of serving. she genuinely cares! her service with the food made it 10/10 for us . thanks again !
0
leslie
5
8 yıl önce
17th ave
what more can i say that hasn't already been said?

the kale salad and pizzas in general are stunning and hits the spot in flavour, texture and presentation. my go-to pie is their beltine with a close runner up in the mushroom pizza. the cheesecake (especially when topped with apricots) is simple yet immaculate. their food still pleasantly surprises me on the 15th return.

please open a second or larger space! it is stiflingly warm year round and my personal space feels breached.
0
justin
5
8 yıl önce
17th ave
i went here quite a while ago but this is my favourite pizza place in town. the pizzas are all amazing. i forget the exact pizza i ordered but had bacon agony maple syrup. was indulgent. service was great. recommend as a good date spot due to the nice cosy setting and atmosphere
0
mbez
5
8 yıl önce
17th ave
this place is a definite go to, especially if we are undecided and don't want to risk disappointment. from their amazing kale caesar salad, meatballs and their consistently delicious pizza (even good gf crust), to the wine and service - have yet to walk away disappointed in the money and time spent in this restaurant.
0
jay
5
8 yıl önce
17th ave
dine-in review:
to keep this short and sweet the service was friendly and attentive. very helpful with dish suggestions,etc...

atmosphere was casual but intimate (tables closer) which actually encouraged friendly conversation with our neighboring table (which is something i don't generally...
0
jonny
4
8 yıl önce
17th ave
una pizza + wine is notorious for having crazy long lineups as it’s one of those no reservation type of restaurants. they’ve been packed every single time that i’ve visited except for during our most recent one! forget about waiting 1-2 hours on friday or saturday evening unless you enjoy that type of thing. you could always mosey over to another spot on 17th ave or else check out their sister restaurant, ox and angela.
0
fooddood
4
8 yıl önce
17th ave
the pizza is delicious, and the appetizers are some of my favourite in calgary. i would recommend the tiger prawns! the atmosphere probably comes mostly from the fact that it's always busy and vibrant feeling on the inside. there are even a few bar stools where you can sit up right with the chefs and watch the magic.

they don't take reservations and as frustrating as that can be, it's also part of the charm of the place. (they will however take down your cell phone number and call you when you're table is ready).
0
diet
4
8 yıl önce
17th ave
the hype took us here. customer service, a. beer selection, a (last best on tap). location, a.

we had a delicious king oyster mushroom appetiser which brought something new and exciting for us. the charcuterie was was a good size for the cost, and we loved the mustard that it came with.

pizza: i felt that our pizza was delicious ingredients on a dr. oetker crust. i'm not saying that the hard style thin crust is a bad thing, i'm just saying that this was what i was most reminded of as far as texture and flavor. the side of chili's with oil was really delicious, and this is coming from someone who makes chili oil at home regularly.

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