triangle bar & grill

great sandwich value. i am very happy to report that after not visiting for 10 years, i am still in love the sandwichs here attrianglebar & grill.
staff is friendly and fast. get your fix and get on with your day! had the roast beef/turkey combo on a destroyer and loved it!

disappointment. i have been buyingtrianglehoagies for 40 years and i recently bought on may 6 a battleship and destroyer. i was ashamed to share these hoagies with my company when i opened it, the destroyer i shared with a friend that has been sick and i am sure it was just as disappointing as mine. after i shared with my company i took a picture of what was left which was not much meat on the entire hoagie. there was litterly one strip of roast beef on the entire hoagie not to mention not much cornbeef either. i do not mind standing in line 15 to 20 minutes but i expect the hoagie to be worth the wait. i do think i deserve a decent hoagie since you have been in business for many years for your sandwiches. i hope this don't fall on deaf ears.

sometimes size doesn't matter. if you don't know any better, you will think it is a great hoagie, simply because of the price and size regardless of what type or size hoagie you order. thetrianglestill has the same look and smell as it always has and that is a good thing. i recently ordered 3 battleships and upon picking them up and getting them outside, i did what most of us do after not having one for years... i closed my eyes, took a deep breath and inhaled. it was like my childhood flashed in front of me. i was officially home... that was the comfort i was looking for. after unwrapping my precious babies to share with family, i immediately noticed the bread looked and felt different. the hoagies were made very well, just how i remembered, but fell short on taste and texture. the bread and meat unfortunately did not live up to expectation and i have probably eaten my lasttrianglehoagie. it’s not that is was a bad, it was different and the quality of the ingredients fell short.

i am sure there are many on this site that know far more about thetrianglethan i do, but i have over 40 years of experience and memories as to how these hoagies once ruled pittsburgh. i lived only blocks away and my dad once provided some of the veggies they used. now some of you probably know at least my last name.

if you are new to thetriangleexperience try it, you just might fall in love, it is worth the experience. if you share the same childhood memories andtrianglepride as i do, it’s not worth the risk of being disappointed.

thetriangleis one of those pittsburgh institutions that might just slip under your radar if you aren't a keen food fanatic. they've been running out of a dark and dirty bar in swissvale for over thirty years. this is not a foodie joint - the lack of blogger reviews and general knowledge amongst my generation indicate that it is a well kept pittsburgh secret that appeals to the older blue collar crowd. the subs are gigantic. no one was able to down an entire battleship (23 inches.) i tried the fried boloney, the italian and the cheese steak (pictured above with banana peppers and joose!) the bread was soft and fresh, the meat was pretty good and the vegetable to meat/cheese/bread ratio was great. i think a lot of sub places give you too much bread, resulting in a crappy bread sandwich. i loved the cheese steak and the italian, but the fried baloney was the most original and interesting

not that great. i have hadtrianglea few times. the superbattleship isn't all that great. it's ok but nothing to get excited about or go out of your way for. the cheesesteak is pretty good. if i was gonna get anything it would be the cheesesteak. it's the best thing i have had there. another thing i tried to get a hoagie at thetriangleone day and they was out of bread. needless to say that is unacceptable for a sub shop.