toni's fully furnished pizza co.

i really prefer this toni’s pizzeria than the others. pizzas are great, service is good and never had a bad meal here. definitely worth trying thisplaceout.

what a sexy evening! as described by toni herself... but i couldn't agree more! on arrival, the atmosphere embraced me like a warming hug from an old friend with a comfortable glow from the lighting along with smiling faces at the entrance, which already made me excited for the ultimate pizza experience!
after a wonderful round of cocktails (which could also be described as sexy) we were introduced to a variety of delicious focaccia's and salads as starters! the pizza base is so delectable that all you need is a bit of garlic and herbs to make a delicious mouth watering starter! making my favorite the garlic focaccia! the simplicity and freshness of the ingredients just make the starter incredible! also a personal fave would be the chicken salad which consisted of shredded chicken and your usual salad accompaniments. following the starters came an array of toni's famous pizza's ...along with the famous pizza that made it all happen....the insalata which is a plain pizza base made with fresh avo, pine nuts, chili and toni's love! my personal fave was the oxtail pizza because the meat was tender and juicy, which complimented the tomatoey; cheesy base! however, choosing a fave was not exactly easy considering that all her pizzas were just to die for!
lastly came the desert...being a sweet tooth i was anxious for this course to come! the delicious dessert pizza was definitely the fave! however, the homemade nougat and the chocolate brownie was definitely a close second to my pallet! irresistible deserts! i feel like you can't go wrong with whatever choice you make!
and to end the evening off...toni herself came to deliver a signature shot called "die glibberige toti" which was a beautiful blend of amaretto, jack daniels and straw rum, accompanied by a pear soaked in syrup and caramelized sugar on top!
that was the perfect end to such a wonderful evening!!! not to mention that the staff treat you like family, making thisplacecomfortable for anyone and just s trip to wonderland! thank you toni for the sexy experience and wonderful pizza's!! will definitely be back for more! @zomatoxtonispizza

first came to toni's with members of my work staff for the end of the term celebration and to have their signature lollipop cocktail. and ever since then it has been our go toplaceafter school with a few of my colleagues. their cocktails at moderately priced which is always a good thing on a teachers salary haha. their salads are fresh and light exactly what you want when you're attempting some what of diet which quickly ends when you order their pizza or pasta. both are equally good. the pizza crust is a little too thin for my liking but nonetheless it's yummy.

their staff are efficient and attentive. i've had a good time each time i've visited toni's and i'm hoping it'll stay that way🌼🌟🌼

pretoria is known for being the hub of continental food. pretoria has many hidden secrets and the other night i was exposed to a very different take on pizzas. a rustic, warmly lit restaurant like toni’s, i was very pleasantly surprised. so for those who want a different take on the traditional pizza, toni’s is theplacefor you.
this small restaurant had a very warm european evening feel to it, the simple décor allowed the food to be the centre of attention. the restaurant customers and waiters buzzed with energy and excitement. we were fortunate enough to meet the owner toni who was as amazing as her food.
we started with an insalta con pollo (chicken salad) and a house salad. the first salad consisted of chicken, cherry tomatoes, olives, feta, lettuce, toasted almonds, onion, and peppadew pesto. both salads were very delicious the flavours worked together very well and the different textures complimented each other.
for the main course we had the option of 14 different pizzas. all of them equally as exquisite in taste and colour as the next. but of all the pizzas that i tasted the ones that i enjoyed most were the insalata (garlic, chilli, avocado, rocket, grana padano, toasted pine buts, olive oil), the cipolle (with a tomatoe base, mozzarella, caramelised onion, brie, toasted almonds), the oxtail pizza, and the pollo pizza (with a tomatoes base, mozzarella, tandoori, chicken, feta, olives and garlic). the insalta was a different take on the traditional pizza because it did not have the traditional tomatoes base and it had a crunchy base and smooth avocado with a bite of chilli, you wont go wrong with this choice. the cipolle, one of my favourites was very interesting to me because of the savoury crunch of the almonds which complimented the sweet caramelised onions. the oxtail pizza was very tasty as well, the meat cooked to perfection and not too tough and just the right amount of seasoning. lastly the pollo pizza, which was not just pleasing to the eye but untee will definitely be to your pallet. all the dishes were executed in a very different way making it a feast for the eyes and the stomach. the large sizes were very big and the pizzas very filling, prices varied but thisplacehas so much to choose from you wont go wrong if you decide to eat here.
the desserts were equally as impressive. we were served a chocolate mouse, a home-made nougat, a chocolate brownie with ice cream, and a hazelnut and chocolate marshmallow pizza and lastly to top it all of a cookie monster milkshake. if you have a sweet tooth like me toni’s will definitely satisfy it. the chocolate mouse was very thick but the rich taste of dark chocolate was soothing. the chocolate brownie was the perfect consistency between chewy in the middle and crunchy on the outside and the ice cream complimented it. the nougat was also very sticky and sweet drizzled with honey and was packed with thinly sliced and toasted almonds, which was delicioso! the cookie monster was an oreo milkshake and it definitely exceeds its name with an oreo in the middle of the shake. but the real star of the dessert show was the chocolate hazelnut marshmallow pizza, which was simply divine. i could have easily sat there and eaten a whole chocolate pizza to myself.
the food was delicious and upon meeting the owner and chef one can see that she is just as crazy and passionate about her food and this is definitely a feature that she portrays well through the food. it is obvious to see why toni’s is such a busy restaurant because it has the whole package of great food, great people and just an overall great atmosphere.
tyler mirtle

omg!! toni - you rock our world! from the salads to the focaccia to the pizzas to the desert platters! guys u have to try thisplaceout! everything is made with so much love and initiative! the flavor combinations are out of this world! was such a great dinner experience and will definitely recommend this toplaceto everyone! the pesto pizza is too die for! and the chocolate mousse - eeeeek! 😍 go go go! what are you waiting for?!

it's a pity we don't have a 10/5 on zomato. if there was one and only one i'd award it to this place. where do i start? from the time you walk in the young, handsome, friendly staff welcome you. most of them are students with impeccable manners. they treat you with such respect. i don't brag about salads ever but at thisplacethe house salad is absolutely amazing. the pizzas, well, let me not get carried away. there's this pizza which i wouldn't dar try, which has strawberries with caviar- damn is it amazing. the pizzas are my favorite in pretoria. some people attempt pizzas and there's about 20 pizza places in the area but none come close to this. guys. the lamb pasta is out of this world. the blue cheese gnocchi will drive you crazy.. i don't even know what to say further because i've got so much about thisplacewhich is perfect. please try the desserts. the mousse is divine but what the pretoria explorer is actually going to do, is that we going to feature their brownies as the best brownie in gauteng. have the adult milkshakes and i promise you won't regret. okay i'm getting a bit carried away.. bye for now 😋

bestplacein the world!! just loooooooove it. pizzas are very creative and out of this world delicious and waiters are on point and regularly checks up on the table. clean vibrant ambiance. very welcoming indeed. great job!

decided to try thisplaceout based on the good reviews, we popped in for an early lunch today and had the pizzette lunch time special where you can three mini pizzas (15cm) for the price of 2. we chose one with mushrooms garlic and truffle oil (no tomato base) called fungi which was good, a pollo pizza with tandoori chicken feta and olives and our third one was my favorite: brie cheese, caramelized onions and toasted almonds. awesome combo!!! very friendly staff and enjoyed the little cookies we had with our red cappuccinos too!

i've seen toni's grow from the small pizza joint with the gallery next to it into the franchise that it has now become. the quality of pizza was not compromised at any point during this process. this branch is the closest to its original atmosphere with the addition of extra space and a play area for kids. toni's was the firstplaceto serve a dessert pizza in pretoria to my knowledge and you can even order a salad on top of a focaccia if you feel like some greens.

service is normally very good but it's good wood burning oven baked pizza and that takes time so be patient.

if you haven't been to a toni's make a plan and try one of their very flavourful pizzas be sure to round it off with the dessert, you'll thank me later.

from the outside, on a dusty winter's afternoon, the restaurant doen't appear like much. inside there is also little to create a cosy atmosphere.
i gather the "fully furnished" alludes to the remarkably good food!
(on summer evenings theplaceis packed). though even saturday afternoon there was a steady stream of diners coming for their toni's pizza fix.
the pizzas are fantastic and comes in small sizes too. therefore one is able to order more than one at a time of the very creative variety available.
my favourite is the pizza pesto with tomato base, mozarella, peppadew pesto, basil pesto, goats milk cheese, walnuts, proscuitto and avo. it is a sensation of taste and texture in your mouth. first you taste freshness of the avo & pesto & sharp saltiness of proscuitto. following is a delicious crunchy creamy layer of walnut and cheeses. the goats cheese adds that pleasant alkalinity. lastly comes the crispness of the pizza base. heaven in a mouthful!

their fresh made ravioli is superb and goes well with almost all of the available pasta sauces. the chorizo sauce is however the best, in my opinion. their pizzas are also very good, given that it is their speciality, it does live up to that. there are so many different options which leaves you wanting to come back over and over to try out all the different gourmet toppings options. as a regular at toni's i can definitely say i can't complain and for the price you pay for what you get it really is worth it. i just wouldn't order ye focaccia, which is basically a naked pizza with little flavour. but all in all it is a greatplaceto go, staff are always friendly, decor fits
the artsy vibes just perfectly.

by far the best pizza i've ever had. salmon strawberry rocket and caviar. its my favourite. other than that theplaceis amazing. friendly waiters. really laid back feel. honestly look forward to dinners here more than anywhere else. a must for any couple or family.

toni's is really one off my favourite pizza places in pretoria. the menu has some very interesting options & combinations. they also have a friendly staff and a very casual atmosphere. the perfectplaceto grab a slice with your friends!

visited this lovelyplacewith 12 adults and a bunch of kids.

the interior design is fresh, funky and rather refreshing: would have expected to see this in cape town, not pretoria and certainly not what i pictured when my sister in law invited us to this pizzaplacefor her birthday dinner.

it's set in the same centre as the brooklyn theatre and what a lovely and interesting setup! the venue is surrounded by lush green lawns and cape willow trees a lovely walk for a smoke break since there is no smoking section in this restaurant.

the waiters are pleasant and efficient and bring you some interesting variations on less than traditional pizza, that also seem a lot healthier than the cheese drenched calorie collections that the americans love so much.

the salad menu immediately peaked my interest.

definitely a greatplaceto visit. give it a try.