on one of our many recent rainy weekend days, we stopped by the twisted tail for a late brunch. they just opened in headhouse square and in addition tofoodand drink, offer live blues music and open blues jams, for those of you inclined. they're also a bourbon house so they've got quite the array of liquors! they also feature a charcoal grill in their kitchen and cook most of theirfoodover open heat, whenever possible. of course, they also have beer. the restaurant is really quite big, especially the downstairs. i did not get to check out the upstairs, where the music happens. it's decorately quite tastefully, even with all of the curly tail motif everywhere. it's warm and masculine, with a slightly rustic touch. here's some complimentary bread, one which was a corn bread, and one which was a bourbon based bread, i think. see the curly q of butter? yes