bugs? yum!!. bugs - also known as crawdads or crayfish - have been a favorite since i was a child: jus' cook 'em up. same here: walk in, belly up to the bar & they call your number when your fish is done. donald (my husband) prefers his as part of a po'boy, tho boiling pot has *many* others (we were told the tuna's delightful). no servers, just a clean place to eat, & the folks we saw there were a pleasant mix of locals & stunned tourists - 1 guy near us got a fried flounder & by the gods there was a whole flounder, fins, eyes & all, fried up on his plate! huge portions - i nearly couldn't finish my lunch portion, & donald had only a half-po'boy, so fair warning. no frills, just good *fresh* hot food. & if you're on your way from atlanta to a houston wedding, that's all you want.