the mains took over an hour to arrive, and during this time the wait staff were suspiciously absent, as if they were avoiding telling us that there was some delay. anyway, after too long, 5 of the 7 people in our group got their mains, and about 5 or 6 minutes later, the two remaining dishes came. horrible timing! the food looked good but that's about it. it tasted horrible. my dish had this flavourless black rubbery stuff all over it, i wasn't sure it was supposed to be eaten but i ate it anyway. later i was told that it was paua. i've had paua many times before and paua does have a reputation of being tough, but man, if the paua is this tough, may as well leave out off the dish. there was also some duck breast risotto thing, one of the most expensive dishes on the menu, and you get about a third of a duck breast, overcooked almost to "shed 5 paua" toughness level, doused in a very rich sauce with nothing creamy to balance it out. overall, won't be going back - for the amount of money dropped at this place, a much better meal could be had elsewhere.