good food change of pace. this past sunday the family visitedredhot & blue after a multi-year hiatus. there was no real reason we stopped going. it just happened. today we stopped back. the inside layout still has the rock band pig decor. it's pleasant and enjoyable but tired.
we were seated quickly and served by a great guy that knew his job. he took the time to re-orient us to their menu. specifically, it was nice to know they consider themselves a memphis style of bbq.
we ordered a brisket potato, brunswick stew, pulled pork sandwich and chicken fried steak. the stew was tops! it had pulled beef, chicken and pork in a tomato base. it was great. my sandwich was filled with tender pulled pork. i liked the coleslaw (memphis style). the potato was well done and balanced to have extra toppings with each bite. the chicken fried steak was chewy. we did not finish it. the potato salad was not hot or cold and didn't have much flavor.
it was a really nice visit with tasty food. they could cut back on the portions and lower the price. it was a lot of food, too much. i'll give a pass on the bad fried steak. that happens more often than not. i know not to order that unless i have heard first hand it is good.