the restaurant is quite spacious and clean. we went there on a weekday, so maybe that's why there weren't many people around. the staff are attentive and polite. we ordered gai yang, honey and tamarind glazed pork belly, and singaporean crispy grouper. i think many of the dishes can be split by two people, unless you have a really hearty appetite. i loved the pork belly! the chicken was also nice, but it wasn't as tasty and juicy as i wanted it to be. my parents loved the grouper.
we had the peanut for dessert; it's basically a ball of ice cream covered in roasted peanuts. if you're already full from the main course, it can be split by three. the sweetness was just right.
i'd go back for the pork belly!