i feel like a fool. i've been a lifelong new orleanian. i've eaten roast beef poboys from all around the metro area, tracey's, sammy's, parkway, mother's, short stop, etc., etc. i haven't tried all, but in my 24 years i've had many. yet, until recently, i'd never been to parasol's. and for that, i'm a fool.
first off, i love the fact that i can order from the bar and drink a beer while i wait. but really, this is the best roast beef poboy i've ever had. everyone in the city has a favorite and this is mine. the gravy is thick and messy, you're gonna need some napkins, as well as delicious. the beef itself is cut well, not too thin, not to thick. if i'm not wrong, they use leidenheimer bread, which is always great, soaks up the gravy, but not enough to make the sandwich fall apart. i'm not a fan of mayo, so i can't comment on how that goes with it.
however, if i am ever told someone has one place to eat in new orleans, and doesn't have the cash to go to one of our many fine high-class restaurants, i'm directing them right to parasol's.