decent ambience. great for family get togethers. limited menu. clueless staff.
the vegetarian thaali had a sampling of most of the assamese staples. the kharuli was a pleasant addition. the goroi maas chutney, a smoked fish preparation, was close to the home-made original. but the duck curry was a disappointment owing to excessive pepper and other spices in the sauce. the payokh, rice pudding, was delicious. there were a few preparations of lentils which are worth mentioning.
all in all, it was a good experience. considering the tragic disaster called jakhoi, owned by the paradise family in delhi, this was a pleasant change. we hope they can tune up the state of affairs in the capital and bring it up to speed like its axom counterpart.
good luck, paradise.