nusr-et steakhouse

what a disappointment ! i booked at nusret atelier a month before going there an upon my arrival i asked for the table i booked and the lady handling the bookings and seating asked us to wait like the 50+ people waiting at the entrance of the restaurant.wewaited for an hour and half before were seated and it turned out that this lady was giving tables to turkish people before any other nationality ! anyhow after being seatedweordered the onion flower (which was the only good thing on the menu) , the nusret burger and the nusret special which both were a huge disappointment not worth the hour and a half wait. in short this is an over-rated , highly expensive restaurant not worth the money or time .

ambiance: the place is very spacious with nice chill turkish songs

food: the meat is the bestwetasted,wetried the nusret burger, the salad and the lamb. everything was perfect.
consider taking your meat medium for extra juiciness. the baklava is a very good too.

service: the service was fast and the waiters are friendly. they present food in funny creative ways

it was a very nice experience, very friendly staff and yummy food. wehave tried 2 different types of meat and a burger and they are all delicious.
a place that you must visit wen you go to istanbul

i’ve had the best experience specially at a steak house.
after having a lot of disappointing steaks in lebanon i finally fell in love with this place. unfortunately it is far away i cant deliverer nor dine in ?
i want to start with the staff that was very friendly and they even took my cousin and i to meet with the famous nusret.
we were a group of ten people soweordered different kind of platters, but i will only talk about my order.
i started with a salad that my mother picked(i cannot remember the name of it) but it was delicious i didn’t even had the time to ask her i was so busy devouring it.
i had the dana bonfile (the fillet mignon with baked potato and spinash) the meat is perfectly cooked the way i like it (the real medium well!!) it is so tasty and juicy that you don’t even have to dip it in its sauce, just sprinkle some salt. potato was so delicious, but i have tasted better spinach and mushrooms in turkey.
at the endweate the famous baklava which was super delicious
i know this place is very commercial but it is a must try. no wonder why they call it the nusret experience

i’ve had the best experience specially at a steak house.
after having a lot of disappointing steaks in lebanon i finally fell in love with this place. unfortunately it is far away i cant deliverer nor dine in ?
i want to start with the staff that was very friendly and they even took my cousin and i to meet with the famous nusret.
we were a group of ten people soweordered different kind of platters, but i will only talk about my order.
i started with a salad that my mother picked(i cannot remember the name of it) but it was delicious i didn’t even had the time to ask her i was so busy devouring it.
i had the dana bonfile (the fillet mignon with baked potato and spinash) the meat is perfectly cooked the way i like it (the real medium well!!) it is so tasty and juicy that you don’t even have to dip it in its sauce, just sprinkle some salt. potato was so delicious, but i have tasted better spinach and mushrooms in turkey.
at the endweate the famous baklava which was super delicious
i know this place is very commercial but it is a must try. no wonder why they call it the nusret experience

the restaurant has a nice atmosphere but if you have time, avoid going on weekends as it takes around 90 minutes to get a table. the food is good, but not everything on the menu is available. finally, our waiter was just rude. he would literally take away our dishes beforewecould finish eating. i understand how busy the restaurant is, but his attitude has ruined the experience.

this place is a must try for every person visiting istanbul. the staff are really friendly, whenwearrived there was a long queue they served us meat while standing. the waiter named burhan is more than funny and helpful, he is very sociable and down to earth. the only remark is that the manager(i guess) a man wearing a black suit should be more respectful to his employees because the bad attitude was very clear to us which gives a bad image consequently.

no this place is not overrated as many people claim!!
this place is heaven for meat lovers . their steak is a bliss, and their burgers make you high.
supercrowded place,wehad to wait for more than an hour outside even thoughwehad a reservation .

okey! i rest my case.
nusr-et had me first at this magnificent salad of goat cheese with the dried blueberry and grapes! it's just amazing.
now that i have tried their food in both branches, i really recommend this branch! the service is quite perfect; helpful, friendly and funny!
they serve you with a funny act/show to keep you entertained that's what makes a good service though!
the food was overwhelming, yetwehave ordered more than enough!!wecouldn't eat half of it ?
don't ask me! i would have enjoyed my bowl of salad without all of these dishes. but men will always be men!!
chapeau bas !

one of the best places for meat lovers. excellent product. the meatweordered was extremely tender, sauces are very well seasoned and the smell enchanting. highly recommended ???

well if you have a chance to visit nusr et you have to. for a person living in the gulf area, nusr et prices in turkey will be way better than in qatar or dubai.you have to book before you go, weekends are very busy. staff are very nice and creative, for the foodwetried the lokum, extremely tender.,the tomhawk steak very tasty and perfect cooking. the salad was very good also. nothing went less than expected, thats 5 for me.

one word : amazing!!
it was completely worth the wait!wehad made reservations a week before our visit and still had to wait for an hour to be seated but it was all worth it!!
not even one team member was not friendly although people were very disturbed for waiting but the staff were all smiling and friendly, offering free fries and sausages for the people waiting!
their famous mustache is a part of their uniform ?
we come to the most important part: the food!!
it was exquisite!! out of this world! the nusr-et burget is the juiciest yummiest burger you will ever try!
tried the “nusre-et kobe” and “toscana” both were simply great!! juicy, tasty, and cooked perfectly!
andwecouldnt have ended our meal without the yummy traditional turkish baklawah dessert with the ice cream.
such an amazing meal and experience!! highly recommended!!!

nusr-et is the best steak house i ever tried ,first of all the waiter was very kind and nicewewaited for long but it deserved
the service was very fast i took the special burger, it was very juicy and never tasted such a burger . i’m in love in lamb platter. and i will stip talking now and let you try it ?
money wise: affordable
i recommend this place and definitely i’m going to travel again to try all the menu ?
thank you nusr_et and please come to lebanon ??

we booked a table ahead of time and whenwewent the waiting area was full and had to wait a little bit untilwegot a table bt the waiting time was fine. a waitress helped us by explaining the menu items and recommending the best to try . everyone was helpful. the food was good and the baklawa with ice cream was super. but the portion is small relative to the price. nusret was there andwegreeted him and took a picture with him and he was so willing to do it.