nusr-et steakhouse

its hard to start this review. first off, good thing we had a reservation because the que is insane. for the food. we bad the nusr-et burger, lamb fillet and beef ribs. the lamb fillet was not bad. but the rest was amazing. the burger comes with no sauce and still manages to be oneofthe juiciest burgers i've ever had. and the ribs, wow. fallofthe bone ribs.
its expensive yes, but well worth it

excellent steak and barbecue stuff is served here. definitely a delight for the meat lovers. the bakhlawa with ice cream was literally the icing on the cake with a unique styleofpreparation and serving.

oneofthe best places for meat lovers. excellent product. the meat we ordered was extremely tender, sauces are very well seasoned and the smell enchanting. highly recommended ???

i gave a 3 stars because its overrated, but to be honest the show is very attracting the fire and their wayofcutting,i tried nusret istiniye park , the sushi meat was veryyyy delicious, and the nusret salad too, nut the nusret steak was tooooo heavy and tooo buttery ,and vey unhealthy, i dindnt notice alotofcleaniness in this rest.actually they can be cleaner, and the steak needs to be a little less oil and butter!!

this is oneofmy favorite places in istanbul. meat is so good and satisfies me enough so i don't even miss wagyu beef from japan.
if you go there friday evening you should expect that waiters are less responsive except the lady ones.
deserves michelin star (**)

salt bae rocks !!! the myth is real and the food is amazingly good. we started with an orgasmic starter, the smoked rib eye and then the restofthe meat started coming and it was a real feast for our eyes and taste buds . the picture can tell the whole story but the nusret special and the rockoflamb were to die for. it was all complimented by a bottleofsarafin fumé blanc bottleofwine and a mouthwatering baklava and vanilla ice cream for dessert. the overall experience was better than expected and the staff made the experience even better!! highly recommended

if i can give this place a -5 rating, i would.

we arrived at 21:30, exactly to our reservation. the below image shows how chaotic, unprofessional and unorganized receiving customers is. a hostess is standing in the middle, screaming at people with another hostess pushing people and clapping her hands in their faces. it is clearly not the customers’ fault that there is no queue or reservations are not organized.

service wasn’t bad once we were seated, but once we were done with our food we were no longer welcomed.

food was good, but definitely not worth the humiliation. i was personally pushed by a waiter and asked to go out faster on our way outofthe restaurant. for a 400$ bill you would expect a better service and treatment, especially that our table was booked through a vip concierge service.

well not a lot to say... perfectly cooked meat with a lotoffat that takes up a coupleofnotches! started with some fresh salads (avocado and goat cheese) went through some appetizers like onion flower and mushroom /spinach skillet and finished it a lotofmeat ? with asadu being the start followed by the smothered tenderloin with butter! ps: a must try is the passion fruit frozen margarita!

be careful and check your bill. charged me for 2 extra steaks, drinks and a dessert...then told me it was for my driver .. who happened to be very friendly with the manager.

no one asked us and made us feel like it normal for a random driver to eat on our dime.

all the sudden our waiter didn't speak english. after and hour they said it was their mistake from a table that left before us... 

manger and driver were running some kindofunsuspecting tourists !!!! there was no other way to look at it.

nusr-et is the best steak house i ever tried ,firstofall the waiter was very kind and nice we waited for long but it deserved
the service was very fast i took the special burger, it was very juicy and never tasted such a burger . i’m in love in lamb platter. and i will stip talking now and let you try it ?
money wise: affordable
i recommend this place and definitely i’m going to travel again to try all the menu ?
thank you nusr_et and please come to lebanon ??

one word : amazing!!
it was completely worth the wait! we had made reservations a week before our visit and still had to wait for an hour to be seated but it was all worth it!!
not even one team member was not friendly although people were very disturbed for waiting but the staff were all smiling and friendly, offering free fries and sausages for the people waiting!
their famous mustache is a partoftheir uniform ?
we come to the most important part: the food!!
it was exquisite!! outofthis world! the nusr-et burget is the juiciest yummiest burger you will ever try!
tried the “nusre-et kobe” and “toscana” both were simply great!! juicy, tasty, and cooked perfectly!
and we couldnt have ended our meal without the yummy traditional turkish baklawah dessert with the ice cream.
such an amazing meal and experience!! highly recommended!!!

it's not my first time at nusr-et , but this time i was tremendously disappointed ?
the food is still ok. unfortunately i can't say much about the staff. i had booked a table 2 days before at 9:30 pm on sunday , to arrive and find that i had no table and more then 50 people where waiting . the stewardess was so rude and mean and impolite. i asked her to check again if the reservation was in my family name insteadofmy first name . she found it but even though , she told me i had no place and no table and that many people are waiting as well. i didn't get a table before 1 hour and 45 mins after i screamed at the manager and showed him my phone conversation. they gave me a table.
i used to love nus-ret , but i will not be visiting it again unfortunately it's staff especially the stewardess with the long hair and the one with the short hair and grey highlights. how a shame to be treated like animals when we obied by the rules. much overrated ? very bad experience .

always wanted to try this place from so long and when finally got there was amazed by the customer service. reservation is mandatory if you are planning to visit the place, the meat is oneofthe best meat we should try atleast once in our lifetime. great ambience all over. even though it’s bit over priced but it’s worth every penny.

i had the chance to try the place during my last visit to istanbul. we went monday nigh, the place was packed and we had to wait around 20 minutes to be seated even though we had reservation - but we arrived 30 minutes late from our reservation time. we had 3 starters to share that were very good - oneofthem was the beef carpaccio that they do with a twist, it was very good but i prefer the authentic italian one. as the place is known for the meat and meat cuts, my expectations were higher - the meat is very good but i had better. even though the place was very busy, but the service was excellent - fast and very attentive.

ambiance: 4
portion: 4
service: 4
food: 5
value for money: 4

lunch at nusr-et steakhouse inside the grand bazaar is definitely oneofthe highlightsofmy istanbul trip. we got lucky getting a table because a few minutes after being seated there was already a queue outside. the salad was fresh and perfectly seasoned, the meat was exceptionally good. you get more than what you pay for.