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nusr-et steakhouse

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yorum analizi
nusret
214
lokum
143
place
139
steak
133
meat
120
iyi
113
food
108
güzel
105
cok
100
mekan
90
yok
90
burger
89
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4
4.4
shishirojha0401
4
4 yıl önce
etiler
excellent steak and barbecue stuff is served here. definitely a delight for themeatlovers. the bakhlawa with ice cream was literally the icing on the cake with a unique style of preparation and serving.
0
mariette
5
4 yıl önce
etiler
one of the best places formeatlovers. excellent product. themeatwe ordered was extremely tender, sauces are very well seasoned and the smell enchanting. highly recommended ???
0
zena.nahle
3
4 yıl önce
etiler
i gave a 3 stars because its overrated, but to be honest the show is very attracting the fire and their way of cutting,i tried nusret istiniye park , the sushimeatwas veryyyy delicious, and the nusret salad too, nut the nusret steak was tooooo heavy and tooo buttery ,and vey unhealthy, i dindnt notice alot of cleaniness in this rest.actually they can be cleaner, and the steak needs to be a little less oil and butter!!
0
chris
4
4 yıl önce
etiler
this is one of my favorite places in istanbul.meatis so good and satisfies me enough so i don't even miss wagyu beef from japan.
if you go there friday evening you should expect that waiters are less responsive except the lady ones.
deserves michelin star (**)
0
karim
5
4 yıl önce
etiler
salt bae rocks !!! the myth is real and the food is amazingly good. we started with an orgasmic starter, the smoked rib eye and then the rest of themeatstarted coming and it was a real feast for our eyes and taste buds . the picture can tell the whole story but the nusret special and the rock of lamb were to die for. it was all complimented by a bottle of sarafin fumé blanc bottle of wine and a mouthwatering baklava and vanilla ice cream for dessert. the overall experience was better than expected and the staff made the experience even better!! highly recommended
0
salman.masri
5
4 yıl önce
etiler
bestmeatever eaten 10000000/100 best burger and ribs and steak ever great job and excellent food and service. i would like everyone to go and taste this masterpiece and luxury.
0
mirna
5
4 yıl önce
etiler
had an amazing experience at nusr-et. we were lucky we didnt wait a lot in the huge queue we had a booking though there was a still a waiting list. loved the ambiance while waiting... everyone is so welcoming and so entertaining... smiles all over their faces... service was fast though the crowd... food was perfect 5+meatfrom...from its taste.... it's cooking and it's presentation... fries are refills... we tried the burger and it was so juicy and delicious... definitely coming back
0
hassan
5
4 yıl önce
etiler
well not a lot to say... perfectly cookedmeatwith a lot of fat that takes up a couple of notches! started with some fresh salads (avocado and goat cheese) went through some appetizers like onion flower and mushroom /spinach skillet and finished it a lot ofmeat? with asadu being the start followed by the smothered tenderloin with butter! ps: a must try is the passion fruit frozen margarita!
0
bis19
4
4 yıl önce
etiler
amazing address formeatlovers! enormous portions and deliciousmeatand fries! so famous, you have to wait in line to have a seat, even with a reservation! always crowded place, so the atmosphere is more like "eat quickly"; will recommend going there at 10:00pm (last reservation) in order to enjoy the stay (and the meat!).
0
trippy
4
4 yıl önce
etiler
was alone on a business trip. i had the chefs special, a dish for 2. i was stuffed and happy :). wait was a bit long but worth it
themeatis amazing
0
lunaif
4
4 yıl önce
etiler
always wanted to try this place from so long and when finally got there was amazed by the customer service. reservation is mandatory if you are planning to visit the place, themeatis one of the bestmeatwe should try atleast once in our lifetime. great ambience all over. even though it’s bit over priced but it’s worth every penny.
0
joyful
3
4 yıl önce
etiler
would have rated 5 for sure, if not for the stupid waiting list, sharing tables and unorganized reservations.
we waited around 1 hour in an awful reception, with hostesses screaming customers names.
with no where to sit, and waiters passing by between the crowd with hot platters, screaming “pardon” to people to move!
well this is how the experience at the very famous nusret started.
till our name came up and we were seated on a table with 2 other people that we don’t know.
everything was awful till food came !
steak is really awesome and the beef ribs are heaven !!!
very softmeatnot chewy at all.
would have preferred some other sides with the platters like some mashed potatoes per example.
after tasting the food you understand the waiting list and the long queue.
0
spvk
4
4 yıl önce
etiler
i had the chance to try the place during my last visit to istanbul. we went monday nigh, the place was packed and we had to wait around 20 minutes to be seated even though we had reservation - but we arrived 30 minutes late from our reservation time. we had 3 starters to share that were very good - one of them was the beef carpaccio that they do with a twist, it was very good but i prefer the authentic italian one. as the place is known for themeatandmeatcuts, my expectations were higher - themeatis very good but i had better. even though the place was very busy, but the service was excellent - fast and very attentive.
0
krish
5
4 yıl önce
etiler
ambiance: 4
portion: 4
service: 4
food: 5
value for money: 4

lunch at nusr-et steakhouse inside the grand bazaar is definitely one of the highlights of my istanbul trip. we got lucky getting a table because a few minutes after being seated there was already a queue outside. the salad was fresh and perfectly seasoned, themeatwas exceptionally good. you get more than what you pay for.
0
noha
4
4 yıl önce
etiler
great place formeatlovers!! honestly not the best place to relax and enjoy the meal, its too crowded and not comfortable. but bestmeat! we tried the butter fried steaks and the sushi steaks to die for !
 i had the chance to taste the famous baklawa desert and that experience was a special one. this i a very instagram friendly outlet with folks mainly turning up to take pictures with the namesake curator or the process of serving their food on the table. it is a must visit if you're a fan ofmeat& fancy presentations.
0
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