a well known publication, "big d magazine", had this rated as one of the top 8 tex-mex restaurants in dallas...and the place was just three minutes away from where i worked? gotta give it a try..
pro's: fast service, tasty free chips, bee (best enchilada's ever), outstanding bean soup, sopapilla excellent
con's: salsa's and refried beans average, location
the location is very unassuming, located in a strip mall where about 25% of the space is for lease - you would not think that this was a highly rated restaurant. not very busy on a saturday @ 2:00pm, though the interior was very warm and inviting. covered patio was an option for those wanting to sit outside.
the service was very fast, as they had the order ready about 5 minutes after placing it. thechipswere the tastiest freechipsthat i can recall at a restaurant, though the salsa's were very average. i ordered chicken enchilada's with sour cream sauce, which might be the best i have ever eaten. taste, texture, and presentation were all there. bean soup was fresh and colorful, again with great taste. refried beans were average.
the desert, a sopapilla, was also the best that i have tasted in recent memory. it was huge and very light & flaky, just like one should be.
scored a "like" from me, also made it a "favorite". d magazine was right on this one, absolutely outstanding tex-mex!