one of the best place to hang out with friends and families. their best part is their 3 floors, casual dining restaurant on the first floor, the bar and dj on their second floor, amazing open rooftop on their third floor.
have tried many places for food, i could hands down and say their food is one of the best i had so far. their curated combos are worth the pricing. the quality and their quantity will make sure to feel wow!! summa solalanga, ask for their tandoori combo and see. this is what i tried.
3 different kebabs, bowl of pulav, black dhal, naan, ice cream and idhula vera 1 alcoholic/non alcoholic drink. trust me the pricing is 299/-. yes, you read it correct.
kebabs portioning is huge and succulent, perfect spice level and cooked well.
pulav, generous amount of rice with their spices. a decent one.
black dhal, i am sure a good experienced north indian chef prepared that. no comments, actual taste and texture of dhal how it is suppose to be.
naan gulabo, regular indian bread with chopped garlic and toasted well. suda suda kelunga vera level.
mocktail, a bar man named joshua came himself and told will make barman special for me. i dont know the name but the drink is perfectly blended with litchi and vanilla i guess.
overall had a great dining experience. thanks guys. special mention to mr.sashi to have a wonderful and happening place. could see happy faces around us. will be back soon with my family but 1st floor la than sapada mudiyum. mom mom!