great taste, a little pricey. you definitely pay a premium for the ambiance, but the food is great. we both had the mushroom and leek ravioli with balsamic cream sauce. the sauce was divine. that said, pasta is really cheap, the markup to eat some here is pretty steep. ilovethe oil and balsamic, it's a guilty pleasure even at home. also, good thing they serve it, you'll need it to become full.