keshia - radisson blu kochi

radisson blu is cosy and luxurious and one of most good looking 5 stars in kochi, we stayed there for two days and hadbreakfastbuffet and the spread of the buffet was vast and the taste of the food and desserts was good and service was perfect and would definitely go back again!
buffetbreakfastincluded:

live counter – egg, dosa, waffles, poori bhaji,appam stew

• mediterranean – mezze platter

• south indian – 4 dishes 
 • continental – 8 dishes
• desserts

• cut fruits – 5 types seasonal

• whole fruits – 2 types seasonal

• juice counter – seasonal fruits and vegetable juices

• smoothies / milk shakes 

• flavoured yogurt – 2 flavoured and 1 natural

• breakfast cereals – 4 types

• milk – hot / cold milk

was staying at radisson and had the complimentarybreakfasthere. they has the right balance between extravagance and essentials.

dishes i loved:
1. dal pakwan - a rare find in hotels in the south. that too forbreakfastbuffets
2. low fat strawberry yogurt - i could drink gallons of that if it was served as a juice option; not sure if it uses flavouring though
3. stew and idiyappan - a personal favourite for me as a chennai mallu.

theirbreakfastis going to be a motivation to stay here again during my next visit.

p.s - no pics this time :(

one of the most lavish spread i have come across at abreakfastbuffet is here at keshia. we got this complimentary with our stay at radisson kochi but its worth an experience even if asked for a pay. honestly the spread seemed never ending ; from too many options in every sections like bakery to englishbreakfast, cereals , eggs to order , south indian to north indian , compotes fresh fruits spreads and sauces , it seemed like an entirebreakfastsupermarket where one can get anything and everything that suits on abreakfastplate. the quality of food is phenomenal based on whatever i sampled , specially the cheese mushroom omlette was something i can remember for a lifetime. the interiors are done in white and green , brightly light throughout and is decent for a meal , but the extensive spread and superb quality of each item takes all the extra score for keshia.

just one word - awesome!

lovely and courteous staff and awesome food. we had the following (room service) :

1. vegetable biriyani
2. vegetable pulav and
3. chilly paneer

we were on lent so can't comment on non veg options. biriyani and pulav were top notch. rice were cooked to perfection along with lots of veggies to serve the idea of veg biriyani. accompanied by raitha, pappad and pickle.

loved the paneer in chilly paneer. not that spicy though but paneer was super yum. pretty decent quantity for 2 people and yeah they maintained the food quality as well. in short - a happy satisfied meal.

thebreakfastbuffet :

to my surprise, they had this amazing spread to satisfy all people whether it's veg/non veg.  they had north/south indian and continentalbreakfastoptions. staff were super friendly and helpful. the food taste and quality was splendid. one of the best buffets i have had in recent times.

i will be visiting them next time for sure :) cheers!

was staying at the hotel (radisson blu) where this restaurant is located and hence hopped in here for thebreakfastbuffet in the morning. its open forbreakfastfrom 6.30 to 10.30.
it was a continentalbreakfastand the staff service was excellent. you can order masala dosa, ghee roast, omelette (normal and masala) separately from your table and it is served real quick. tea and coffee orders can also be placed at the table.
the buffet spread had a variety of items and we tasted everything. from the soft croissants to the bhatura and chole, everything about the spread was perfect. had a hearty meal and a good start to the day.

this is an excellent place to have food in a relaxed way. i am great fan of their color scheme. it's grass green everywhere and really cool on eyes. i had their buffet forbreakfastand it was really good. there were several varieties of food that would satisfy anyone. i really liked the grilled banana they serve and it was so tasty. the pan cakes were also really nice and the best part was their thick and creamy chocolate shake. i went there in the evening and had tenderloin burger. the burger tasted good overall but they might have to increase the quality of buns. also, serving coke in cans is not a good idea in such an environment. i find the burger to be pricey. it costed 650 for the burger with french fries and coke.