honey hole

great place for a beer and a good sandwich.. great fries, i go for the gooch - roast beef, red onions, and tillamook sharp cheddar cheese on a fresh french roll served au jus for dipping. the bandit - smokehouse carved bbq beef brisket sandwich with classic bbq sauce and tillamook sharp cheddar cheese on a toasted fresh french roll is good too. affordable, a crowd of all-ages, good place to eat before watching baseball at the bar down the street that has not-so-good-food.

one of my favourite places in seattle to grab a quick bite at. my favourite here was the very fine bellissimo sandwich along with the one of the best french fries that i have ever had. the smoked tomatoes and sautéed onions gave the baguette a very cool flavour. and the goat cheese just melted in your mouth! heavenly and just enough. the portions are more than enough for a person and you always walk away satisfied! quite good value for money in my opinion. a must visit.

great place, good coffee, nice fresh sandwitches

loved this place! menu is excellent with great options. we got the chicken burgers which s everything you need for a burger. delicious bread, fresh ingredients and tasty sauces. beers were reasonable price. our server was friendly and welcoming. would definitely come back here - good vibe.

the fast eddie. i love it! it's one of my favorite sandwiches in seattle, period. simplicity is the key. if you look through their menu, none of the sandwiches at honeyhole have more than 3 or 4 ingredients, not including the bread. speaking of the bread, it's crispy, light and airy and very much a major reason why the sandwiches here are so terrific. a denser bread would trow off the delicate bread-to-filling ratio too far towards being bready. the baguette is light smeared with aioli, piled high with roasted tri-tip, topped with pepper jack cheese, sauteed onions and mama lil's peppers. simple, direct and, oh so awesome. to sound like a broken record, yet again, it's all about the details. it had been a while since i had last had one and as i was devouring bite after delicious bite, i kept asking myself, 'what's wrong with you?' my next visit will be in a much shorter amount of time, i promise!

this is a small place in capitol hill. the place is a bit crammed up when crowded but its got a good vibe. they have a nice selection of cocktails, and their sandwiches are delicious. you can grab a sandwich here before heading out to party at capitol hill.

how long does it take to make a sandwich? it took them 40 minutes to make a sandwich. people behind us were served first. not too happy being late to our next appointment.

great sandwich though. i'd recommend them if you have over an hour to spare.

omg! delicious sandwiches! staff is great too. nice mix of music without being too loud. great place. i'll be back! good prices on drinks and food.

have been many here many times since moving back to seattle. the sandwiches are awesome, the fries and slaw are also definitely on fleek. the wait to get in can get a little crazy on the weekends. i would suggest trying to get there before 8. definitely a great place to go if you're looking for well-priced, casual cuisine.

the fast eddie with a jus is my solid go to! the staff with their quirky appeal may take some getting use to, but once you become a regular they will make you feel right at home.

i love this place! it proves the goldilocks effect to be all too true. not too much of anything, and a little bit of everything you could ask for. hot sandwiches, cold sandwiches, beer, wine, cocktails, vegetarian menu, fries, salad, coleslaw, chilli, and happy hour every day from 5-7. all topped off with a full bar, and some of the most hideously attractive paper mâché decor i've ever seen. stop reading this and get some hole !!!!!

club tasty. this sandwich is fantastic and too big for one person. share it. it's also kind of tall and hard to fit in your mouth. i wasn't expecting the yellow mustard and i would ask for no mustard in the future.

holy honey hole sandwiches. i love this place so much. they aren't putting on airs about being farm to table, making their own bacon, or any other frills. they just make incredible sandwiches. i'm not one for ranch dressing, but friends tell me that chachi's favorite is the way to go. i love the bandit when i'm looking for a saucy, bbq meaty sandwich. however, their veggie sandwiches are my favorite. the juke is just as good as any meaty sandwich out there. fake chicken, bbq sauce, banana peppers and cheddar. order yours with fries. it will remind you of the diner fries you had as a kid.

the juke. great bbq flavor. their faux chicken is remarkably close to the real thing.

luke duke and fries. this meatball sandwich has a lot going for it. i've eaten many meatball sandwiches and this one is one of the most structurally sound. you can actually eat this one without a fork and knife and also avoid dropping a meatball. the meatballs are on the smaller side but still plenty tender and flavorful. the cheese helps hold everything together and the basil is a nice touch. i felt it could use a tiny bit more marinara sauce. however one of the biggest secrets to the ease of eating is the perfectly toasted bread. it still has that crunch but doesn't cut up the roof of your mouth. it still lets you sink your teeth in and take a proper bite without squeezing all the contents of your sandwich out the other side. the fries are also excellent. crisp and flavorful on the outside and soft and fluffy on the inside.