such an interesting and uniquerestaurantin downtown midway, with a clean and relaxing decor, astute service, quality sweet tea, and a fun experience.
i ordered the mary burger (cheddar cheese, lettuce and tomato on a toasted kaiser roll), served with “shoestring” heirloom fries (the owner claims that “mary,” the owner’s grandmother, was known for her burgers, and that johnny unitas, an occasional household guest, would travel from baltimore to hazard just for her burgers). my wife ordered the buttermilk-brined fried chicken (juicy and moist meat, but the chicken could benefit, in my opinion, from stronger seasoning), served with fork-mashed yukon potatoes, sage brown sauce and arugula.
for dessert, i ordered the seasonal homemade ice cream – honey and walnuts – a cleansing taste, which was perfect after a heavier meal. an amazing meal - come check it out!